Beef · carcass · separable lean and fat · choice · raw
Amount per 100 g
- Energy (calories): 291 kcal 13%
- Protein: 17.32 g 32%
- Fat: 24.05 g Why gray? Help 50%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 25% 74 kcal
- Fat: 75% 217 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
291 kcal
13%
Water
57.26 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
24.05 g
50%
Total polyunsaturated
0.92 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
10.47 g
Total saturated
9.75 g
as low as possible
Total trans
~
-
Cholesterol
74 mg
as low as possible
Protein + aminoacids
Protein
17.32 g
32%
Tryptophan
0.201 g
63%
Threonine
0.746 g
58%
Isoleucine
0.767 g
63%
Leucine
1.376 g
51%
Lysine
1.443 g
59%
Methionine + Cystine
0.615 g
51%
Methionine
0.43 g
Cystine
0.185 g
Phenylalanine + Tyrosine
1.238 g
59%
Phenylalanine
0.67 g
Tyrosine
0.568 g
Valine
0.842 g
55%
Vitamins
Vitamin C
0 mg
0%
Folate, total
7 µg
Folate, DFE
7 µg DFE
2%
Vitamin B-1 (Thiamin)
0.08 mg
7%
Vitamin B-2 (Riboflavin)
0.16 mg
15%
Vitamin B-3 (Niacin)
3.54 mg
25%
Vitamin B-5 (Pantothenic acid)
0.32 mg
6%
Vitamin B-6
0.33 mg
25%
Vitamin B-12 (Cobalamin)
2.67 µg
111%
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
8 mg
1%
Magnesium, Mg
17 mg
5%
Phosphorus, P
154 mg
22%
Iron, Fe
1.83 mg
10%
Potassium, K
267 mg
6%
Sodium, Na
59 mg
4%
Zinc, Zn
3.57 mg
45%
Copper, Cu
0.069 mg
8%
Selenium, Se
18.1 µg
33%
Manganese, Mn
0.013 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product