Beef · chuck eye roast · boneless · America's Beef Roast · separable lean and fat · trimmed to 0" fat · choice · cooked · roasted
Amount per 100 g
- Energy (calories): 241 kcal 11%
- Protein: 24.47 g 45%
- Fat: 15.87 g Why gray? Help 33%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 41% 98 kcal
- Fat: 59% 143 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
241 kcal
11%
Water
59.63 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
15.87 g
33%
Total polyunsaturated
1.147 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
7.509 g
Total saturated
6.462 g
as low as possible
Total trans
0.882 g
as low as possible
Cholesterol
84 mg
as low as possible
Protein + aminoacids
Protein
24.47 g
45%
Tryptophan
0.276 g
86%
Threonine
1.077 g
84%
Isoleucine
1.041 g
86%
Leucine
1.969 g
73%
Lysine
2.14 g
88%
Methionine + Cystine
0.952 g
78%
Methionine
0.695 g
Cystine
0.257 g
Phenylalanine + Tyrosine
1.775 g
84%
Phenylalanine
0.931 g
Tyrosine
0.844 g
Valine
1.106 g
72%
Vitamins
Vitamin C
0 mg
0%
Folate, total
6 µg
Folate, DFE
6 µg DFE
2%
Vitamin B-1 (Thiamin)
0.076 mg
7%
Vitamin B-2 (Riboflavin)
0.182 mg
17%
Vitamin B-3 (Niacin)
4.303 mg
31%
Vitamin B-5 (Pantothenic acid)
0.693 mg
14%
Vitamin B-6
0.374 mg
29%
Vitamin B-12 (Cobalamin)
3.22 µg
134%
Vitamin A
22 IU
1%
Vitamin E
0.13 mg
1%
Vitamin D
5 IU
1%
Vitamin K
1.6 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
18 mg
2%
Magnesium, Mg
21 mg
7%
Phosphorus, P
189 mg
27%
Iron, Fe
2.28 mg
13%
Potassium, K
307 mg
7%
Sodium, Na
75 mg
5%
Zinc, Zn
8.74 mg
109%
Copper, Cu
0.074 mg
8%
Selenium, Se
25.2 µg
46%
Manganese, Mn
0.012 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product