Beef · chuck eye Country-Style ribs · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Beef / Chuck / Bnls / Country Style Beef Ribs
Amount per 100 g
- Energy (calories): 228 kcal 10%
- Protein: 31.41 g 58%
- Fat: 11.43 g Why gray? Help 24%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 55% 126 kcal
- Fat: 45% 103 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 18:1
General
Energy
228 kcal
10%
Water
57 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
11.43 g
24%
Total polyunsaturated
0.55 g
Omega 3 (n-3)
0.024 g
2%
Omega 6 (n-6)
0.439 g
4%
Total monounsaturated
5.75 g
Total saturated
4.99 g
as low as possible
Total trans
0.614 g
as low as possible
Cholesterol
99 mg
as low as possible
Protein + aminoacids
Protein
31.41 g
58%
Tryptophan
0.36 g
113%
Threonine
1.422 g
111%
Isoleucine
1.375 g
113%
Leucine
2.6 g
97%
Lysine
2.826 g
116%
Methionine + Cystine
1.25 g
103%
Methionine
0.916 g
Cystine
0.334 g
Phenylalanine + Tyrosine
2.338 g
111%
Phenylalanine
1.224 g
Tyrosine
1.114 g
Valine
1.453 g
95%
Vitamins
Vitamin C
0 mg
0%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.07 mg
6%
Vitamin B-2 (Riboflavin)
0.24 mg
22%
Vitamin B-3 (Niacin)
4.147 mg
30%
Vitamin B-5 (Pantothenic acid)
0.705 mg
14%
Vitamin B-6
0.289 mg
22%
Vitamin B-12 (Cobalamin)
3.47 µg
145%
Vitamin A
6 IU
0%
Vitamin E
0.1 mg
1%
Vitamin D
6 IU
1%
Vitamin K
1.6 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
17 mg
2%
Magnesium, Mg
19 mg
6%
Phosphorus, P
203 mg
29%
Iron, Fe
2.93 mg
16%
Potassium, K
286 mg
6%
Sodium, Na
69 mg
5%
Zinc, Zn
10.91 mg
136%
Copper, Cu
0.109 mg
12%
Selenium, Se
35.1 µg
64%
Manganese, Mn
0.017 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product