Beef · chuck · under blade center steak · boneless · Denver Cut · separable lean and fat · trimmed to 0" fat · choice · raw
Beef / Chuck / Denver Cut (Serratus Ventralis steak)
Amount per 100 g
- Energy (calories): 189 kcal 9%
- Protein: 18.85 g 35%
- Fat: 12.4 g Why gray? Help 26%
- Carbohydrates: 0.53 g 0%
Calorie breakdown
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- Protein: 40% 75 kcal
- Fat: 59% 112 kcal
- Carbohydrates: 1% 2 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
189 kcal
9%
Water
67.31 g
2%
Carbohydrates
Carbohydrate
0.53 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
12.4 g
26%
Total polyunsaturated
1.104 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
6.04 g
Total saturated
5.137 g
as low as possible
Total trans
0.77 g
as low as possible
Cholesterol
70 mg
as low as possible
Protein + aminoacids
Protein
18.85 g
35%
Tryptophan
0.212 g
66%
Threonine
0.829 g
65%
Isoleucine
0.802 g
66%
Leucine
1.516 g
56%
Lysine
1.648 g
68%
Methionine + Cystine
0.733 g
60%
Methionine
0.535 g
Cystine
0.198 g
Phenylalanine + Tyrosine
1.367 g
65%
Phenylalanine
0.717 g
Tyrosine
0.65 g
Valine
0.852 g
55%
Vitamins
Vitamin C
0 mg
0%
Folate, total
3 µg
Folate, DFE
3 µg DFE
1%
Vitamin B-1 (Thiamin)
0.08 mg
7%
Vitamin B-2 (Riboflavin)
0.195 mg
18%
Vitamin B-3 (Niacin)
3.316 mg
24%
Vitamin B-5 (Pantothenic acid)
0.853 mg
17%
Vitamin B-6
0.402 mg
31%
Vitamin B-12 (Cobalamin)
2.9 µg
121%
Vitamin A
13 IU
1%
Vitamin E
0.15 mg
1%
Vitamin D
5 IU
1%
Vitamin K
1.5 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
11 mg
1%
Magnesium, Mg
20 mg
6%
Phosphorus, P
177 mg
25%
Iron, Fe
2.37 mg
13%
Potassium, K
312 mg
7%
Sodium, Na
75 mg
5%
Zinc, Zn
7.32 mg
92%
Copper, Cu
0.075 mg
8%
Selenium, Se
21.5 µg
39%
Manganese, Mn
0.014 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product