Beef · chuck · under blade center steak · boneless · Denver Cut · separable lean only · trimmed to 0" fat · choice · cooked · grilled
Beef / Chuck / Denver Cut (Serratus Ventralis Steaks)
Amount per 100 g
- Energy (calories): 228 kcal 10%
- Protein: 26.49 g 49%
- Fat: 13.42 g Why gray? Help 28%
- Carbohydrates: 0.28 g 0%
Calorie breakdown
Help
- Protein: 47% 106 kcal
- Fat: 53% 121 kcal
- Carbohydrates: 0% 1 kcal
Omega 6 : Omega 3
Help
1:1 20:1 26:1
General
- Energy- 228 kcal - 10% 
- Water- 58.83 g - 2% 
Carbohydrates
- Carbohydrate- 0.28 g - 0% 
- Fiber- 0 g - 0% 
- Sugars, total- 0 g 
- Starch- ~ 
Lipids
- Total lipid (fat)- 13.42 g - 28% 
- Total polyunsaturated- 0.777 g 
- Omega 3 (n-3)- 0.023 g - 2% 
- Omega 6 (n-6)- 0.607 g - 5% 
- Total monounsaturated- 6.607 g 
- Total saturated- 5.565 g - as low as possible 
- Total trans- 0.813 g - as low as possible 
- Cholesterol- 89 mg - as low as possible 
Protein + aminoacids
- Protein- 26.49 g - 49% 
- Tryptophan- 0.304 g - 95% 
- Threonine- 1.199 g - 94% 
- Isoleucine- 1.16 g - 95% 
- Leucine- 2.192 g - 82% 
- Lysine- 2.383 g - 98% 
- Methionine + Cystine- 1.055 g - 87% 
- Methionine- 0.773 g 
- Cystine- 0.282 g 
- Phenylalanine + Tyrosine- 1.972 g - 93% 
- Phenylalanine- 1.033 g 
- Tyrosine- 0.939 g 
- Valine- 1.225 g - 80% 
Vitamins
- Vitamin C- 0 mg - 0% 
- Folate, total- 6 µg 
- Folate, DFE- 6 µg DFE - 2% 
- Vitamin B-1 (Thiamin)- 0.09 mg - 8% 
- Vitamin B-2 (Riboflavin)- 0.243 mg - 22% 
- Vitamin B-3 (Niacin)- 3.6 mg - 26% 
- Vitamin B-5 (Pantothenic acid)- 0.87 mg - 17% 
- Vitamin B-6- 0.399 mg - 31% 
- Vitamin B-12 (Cobalamin)- 3.5 µg - 146% 
- Vitamin A- 5 IU - 0% 
- Vitamin E- 0.09 mg - 1% 
- Vitamin D- 6 IU - 1% 
- Vitamin K- 1.6 µg - 2% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 12 mg - 1% 
- Magnesium, Mg- 23 mg - 7% 
- Phosphorus, P- 207 mg - 30% 
- Iron, Fe- 3.32 mg - 18% 
- Potassium, K- 318 mg - 7% 
- Sodium, Na- 73 mg - 5% 
- Zinc, Zn- 9.85 mg - 123% 
- Copper, Cu- 0.111 mg - 12% 
- Selenium, Se- 32.3 µg - 59% 
- Manganese, Mn- 0.017 mg - 1% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product

