Beef · round · bottom round · steak · separable lean and fat · trimmed to 1/8" fat · select · raw
Amount per 100 g
- Energy (calories): 187 kcal 9%
- Protein: 20.68 g 38%
- Fat: 10.93 g Why gray? Help 23%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 47% 88 kcal
- Fat: 53% 99 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
187 kcal
9%
Water
67.44 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
10.93 g
23%
Total polyunsaturated
0.417 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.723 g
Total saturated
4.303 g
as low as possible
Total trans
~
-
Cholesterol
72 mg
as low as possible
Protein + aminoacids
Protein
20.68 g
38%
Tryptophan
0.136 g
43%
Threonine
0.826 g
65%
Isoleucine
0.941 g
77%
Leucine
1.645 g
61%
Lysine
1.748 g
72%
Methionine + Cystine
0.806 g
66%
Methionine
0.539 g
Cystine
0.267 g
Phenylalanine + Tyrosine
1.476 g
70%
Phenylalanine
0.817 g
Tyrosine
0.659 g
Valine
1.026 g
67%
Vitamins
Vitamin C
0 mg
0%
Folate, total
11 µg
Folate, DFE
11 µg DFE
3%
Vitamin B-1 (Thiamin)
0.084 mg
8%
Vitamin B-2 (Riboflavin)
0.11 mg
10%
Vitamin B-3 (Niacin)
6.071 mg
43%
Vitamin B-5 (Pantothenic acid)
0.586 mg
12%
Vitamin B-6
0.615 mg
47%
Vitamin B-12 (Cobalamin)
1.23 µg
51%
Vitamin A
0 IU
0%
Vitamin E
0.35 mg
2%
Vitamin D
~
-
Vitamin K
1.4 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
23 mg
2%
Magnesium, Mg
22 mg
7%
Phosphorus, P
201 mg
29%
Iron, Fe
1.63 mg
9%
Potassium, K
335 mg
7%
Sodium, Na
60 mg
4%
Zinc, Zn
3.85 mg
48%
Copper, Cu
0.089 mg
10%
Selenium, Se
24.7 µg
45%
Manganese, Mn
0.013 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product