Beef · New Zealand · imported · chuck eye roll · separable lean only · raw
Amount per 100 g
- Energy (calories): 131 kcal 6%
- Protein: 20.46 g 37%
- Fat: 5.41 g Why gray? Help 11%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 63% 82 kcal
- Fat: 37% 49 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:1
General
Energy
131 kcal
6%
Water
73.5 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
5.41 g
11%
Total polyunsaturated
0.248 g
Omega 3 (n-3)
0.096 g
7%
Omega 6 (n-6)
0.12 g
1%
Total monounsaturated
1.996 g
Total saturated
1.756 g
as low as possible
Total trans
0.072 g
as low as possible
Cholesterol
61 mg
as low as possible
Protein + aminoacids
Protein
20.46 g
37%
Tryptophan
0.336 g
105%
Threonine
1.161 g
91%
Isoleucine
1.334 g
110%
Leucine
2.42 g
90%
Lysine
2.54 g
104%
Methionine + Cystine
~
-
Methionine
1.055 g
Cystine
~
Phenylalanine + Tyrosine
2.326 g
110%
Phenylalanine
1.247 g
Tyrosine
1.079 g
Valine
1.416 g
92%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.051 mg
5%
Vitamin B-2 (Riboflavin)
0.119 mg
11%
Vitamin B-3 (Niacin)
2.878 mg
21%
Vitamin B-5 (Pantothenic acid)
0.269 mg
5%
Vitamin B-6
0.187 mg
14%
Vitamin B-12 (Cobalamin)
2.26 µg
94%
Vitamin A
28 IU
1%
Vitamin E
0.63 mg
4%
Vitamin D
6 IU
1%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
4 mg
0%
Magnesium, Mg
20 mg
6%
Phosphorus, P
180 mg
26%
Iron, Fe
2.04 mg
11%
Potassium, K
315 mg
7%
Sodium, Na
56 mg
4%
Zinc, Zn
4.84 mg
61%
Copper, Cu
0.075 mg
8%
Selenium, Se
1.3 µg
2%
Manganese, Mn
0.009 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product