Amount per 100 g
- Energy (calories): 309 kcal 14%
- Protein: 20.27 g 37%
- Fat: 25.42 g Why gray? Help 52%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 26% 81 kcal
- Fat: 74% 229 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
309 kcal
14%
Water
52.72 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
25.42 g
52%
Total polyunsaturated
0.256 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
10.142 g
Total saturated
11.09 g
as low as possible
Total trans
~
-
Cholesterol
80 mg
as low as possible
Protein + aminoacids
Protein
20.27 g
37%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.032 mg
3%
Vitamin B-2 (Riboflavin)
0.177 mg
16%
Vitamin B-3 (Niacin)
4.628 mg
33%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.175 mg
13%
Vitamin B-12 (Cobalamin)
2.74 µg
114%
Vitamin A
~
-
Vitamin E
0.28 mg
2%
Vitamin D
~
-
Vitamin K
1.8 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
13 mg
1%
Magnesium, Mg
17 mg
5%
Phosphorus, P
149 mg
21%
Iron, Fe
2.18 mg
12%
Potassium, K
248 mg
5%
Sodium, Na
458 mg
31%
Zinc, Zn
4.62 mg
58%
Copper, Cu
0.078 mg
9%
Selenium, Se
16 µg
29%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product