Amount per 100 g
- Energy (calories): 59 kcal 3%
- Protein: 5.82 g 11%
- Fat: 1.21 g Why gray? Help 2%
- Carbohydrates: 6.22 g 3%
Calorie breakdown
Help
- Protein: 40% 24 kcal
- Fat: 18% 11 kcal
- Carbohydrates: 42% 25 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
59 kcal
3%
Water
85.14 g
3%
Carbohydrates
Carbohydrate
6.22 g
3%
Fiber
0.9 g
4%
Sugars, total
0.84 g
Starch
~
Lipids
Total lipid (fat)
1.21 g
2%
Total polyunsaturated
0.072 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.492 g
Total saturated
0.447 g
as low as possible
Total trans
~
-
Cholesterol
15 mg
as low as possible
Protein + aminoacids
Protein
5.82 g
11%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
9.2 mg
12%
Folate, total
11 µg
Folate, DFE
12 µg DFE
3%
Vitamin B-1 (Thiamin)
0.04 mg
4%
Vitamin B-2 (Riboflavin)
0.056 mg
5%
Vitamin B-3 (Niacin)
1.439 mg
10%
Vitamin B-5 (Pantothenic acid)
0.269 mg
5%
Vitamin B-6
0.149 mg
11%
Vitamin B-12 (Cobalamin)
0.36 µg
15%
Vitamin A
439 IU
19%
Vitamin E
0.16 mg
1%
Vitamin D
1 IU
0%
Vitamin K
6.3 µg
7%
Isoflavones, total
~
Minerals
Calcium, Ca
14 mg
1%
Magnesium, Mg
14 mg
5%
Phosphorus, P
67 mg
10%
Iron, Fe
0.79 mg
4%
Potassium, K
226 mg
5%
Sodium, Na
426 mg
28%
Zinc, Zn
1.39 mg
17%
Copper, Cu
0.069 mg
8%
Selenium, Se
5.9 µg
11%
Manganese, Mn
0.08 mg
4%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Beef · and rice soup · Puerto Rican style | 59 kcal | 5.82 g | 6.22 g | 1.21 g |
Beef · noodle soup · Puerto Rican style (Sopa de carne y fideos) | 59 kcal | 5.88 g | 6.15 g | 1.25 g |
Beef · sliced · with gravy · potatoes · vegetable (frozen meal) | 136 kcal | 8.06 g | 7.06 g | 7.24 g |
Beef · short ribs · boneless · with barbecue sauce · potatoes · vegetable (frozen meal) | 151 kcal | 9.12 g | 15.75 g | 5.69 g |
Soup · stock · beef · home-prepared | 13 kcal | 1.97 g | 1.2 g | 0.09 g |
Soup · beef · with vegetables and barley · canned · condensed · single brand | 61 kcal | 3.9 g | 8.2 g | 1.4 g |
Beef · noodle soup · home recipe | 70 kcal | 7.17 g | 4.6 g | 2.36 g |
Beef · with vegetable (diet frozen meal) | 125 kcal | 10.64 g | 4.68 g | 6.95 g |
Beef · with spaetzle or rice · vegetable (frozen meal) | 119 kcal | 7.01 g | 12.49 g | 4.35 g |
Beef · noodle soup · canned or ready-to-serve | 34 kcal | 1.95 g | 3.63 g | 1.25 g |
Beef · with potatoes (frozen meal, large meat portion) | 180 kcal | 11.49 g | 12.32 g | 9.27 g |
* Nutritional values per 100 g of product