Nuts · butternuts · dried
Amount per 100 g
- Energy (calories): 612 kcal 28%
- Protein: 24.9 g 46%
- Fat: 56.98 g 117%
- Carbohydrates: 12.05 g 5%
Calorie breakdown
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- Protein: 14% 86 kcal
- Fat: 78% 477 kcal
- Carbohydrates: 8% 49 kcal
Omega 6 : Omega 3
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1:1 20:1 4:1
General
Energy
612 kcal
28%
Water
3.34 g
0%
Carbohydrates
Carbohydrate
12.05 g
5%
Fiber
4.7 g
19%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
56.98 g
117%
Total polyunsaturated
42.741 g
Omega 3 (n-3)
8.71 g
598%
Omega 6 (n-6)
33.72 g
278%
Total monounsaturated
10.425 g
Total saturated
1.306 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
24.9 g
46%
Tryptophan
0.366 g
114%
Threonine
0.94 g
73%
Isoleucine
1.179 g
97%
Leucine
2.199 g
82%
Lysine
0.77 g
32%
Methionine + Cystine
1.095 g
90%
Methionine
0.611 g
Cystine
0.484 g
Phenylalanine + Tyrosine
2.419 g
115%
Phenylalanine
1.442 g
Tyrosine
0.977 g
Valine
1.541 g
100%
Vitamins
Vitamin C
3.2 mg
4%
Folate, total
66 µg
Folate, DFE
66 µg DFE
17%
Vitamin B-1 (Thiamin)
0.383 mg
35%
Vitamin B-2 (Riboflavin)
0.148 mg
13%
Vitamin B-3 (Niacin)
1.045 mg
7%
Vitamin B-5 (Pantothenic acid)
0.633 mg
13%
Vitamin B-6
0.56 mg
43%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
124 IU
5%
Vitamin E
3.5 mg
23%
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
53 mg
5%
Magnesium, Mg
237 mg
76%
Phosphorus, P
446 mg
64%
Iron, Fe
4.02 mg
22%
Potassium, K
421 mg
9%
Sodium, Na
1 mg
0%
Zinc, Zn
3.13 mg
39%
Copper, Cu
0.45 mg
50%
Selenium, Se
17.2 µg
31%
Manganese, Mn
6.56 mg
364%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Nuts comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Nuts · butternuts · dried | 612 kcal | 24.9 g | 12.05 g | 56.98 g |
Nuts · pine nuts · pinyon · dried | 629 kcal | 11.57 g | 19.3 g | 60.98 g |
Nuts · macadamia nuts · dry roasted · without salt added | 718 kcal | 7.79 g | 13.38 g | 76.08 g |
Nuts · pine nuts · dried | 673 kcal | 13.69 g | 13.08 g | 68.37 g |
Nuts · mixed nuts · dry roasted · with peanuts · without salt added | 594 kcal | 17.3 g | 25.35 g | 51.45 g |
Nuts · macadamia nuts · dry roasted · with salt added | 716 kcal | 7.79 g | 12.83 g | 76.08 g |
Nuts · pistachio nuts · dry roasted · with salt added | 564 kcal | 20.95 g | 28.66 g | 44.82 g |
Nuts · cashew nuts · dry roasted · without salt added | 574 kcal | 15.31 g | 32.69 g | 46.35 g |
Nuts · mixed nuts · dry roasted · with peanuts · with salt added | 594 kcal | 17.3 g | 25.35 g | 51.45 g |
Nuts · ginkgo nuts · dried | 348 kcal | 10.35 g | 72.45 g | 2 g |
Nuts · pistachio nuts · dry roasted · without salt added | 567 kcal | 20.95 g | 29.38 g | 44.82 g |
* Nutritional values per 100 g of product