Amount per 100 g
- Energy (calories): 629 kcal 29%
- Protein: 11.57 g 21%
- Fat: 60.98 g 126%
- Carbohydrates: 19.3 g 8%
Calorie breakdown
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- Protein: 6% 40 kcal
- Fat: 81% 510 kcal
- Carbohydrates: 12% 79 kcal
Omega 6 : Omega 3
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1:1 20:1 32:1
General
Energy
629 kcal
29%
Water
5.9 g
0%
Carbohydrates
Carbohydrate
19.3 g
8%
Fiber
10.7 g
43%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
60.98 g
126%
Total polyunsaturated
25.668 g
Omega 3 (n-3)
0.78 g
54%
Omega 6 (n-6)
24.88 g
205%
Total monounsaturated
22.942 g
Total saturated
9.377 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
11.57 g
21%
Tryptophan
0.146 g
46%
Threonine
0.367 g
29%
Isoleucine
0.45 g
37%
Leucine
0.834 g
31%
Lysine
0.434 g
18%
Methionine + Cystine
0.417 g
34%
Methionine
0.207 g
Cystine
0.21 g
Phenylalanine + Tyrosine
0.867 g
41%
Phenylalanine
0.443 g
Tyrosine
0.424 g
Valine
0.598 g
39%
Vitamins
Vitamin C
2 mg
3%
Folate, total
58 µg
Folate, DFE
58 µg DFE
15%
Vitamin B-1 (Thiamin)
1.243 mg
113%
Vitamin B-2 (Riboflavin)
0.223 mg
20%
Vitamin B-3 (Niacin)
4.37 mg
31%
Vitamin B-5 (Pantothenic acid)
0.21 mg
4%
Vitamin B-6
0.111 mg
9%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
29 IU
1%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
8 mg
1%
Magnesium, Mg
234 mg
75%
Phosphorus, P
35 mg
5%
Iron, Fe
3.06 mg
17%
Potassium, K
628 mg
13%
Sodium, Na
72 mg
5%
Zinc, Zn
4.28 mg
54%
Copper, Cu
1.035 mg
115%
Selenium, Se
~
-
Manganese, Mn
4.333 mg
241%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Nuts comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Nuts · pine nuts · pinyon · dried | 629 kcal | 11.57 g | 19.3 g | 60.98 g |
Nuts · pine nuts · dried | 673 kcal | 13.69 g | 13.08 g | 68.37 g |
Nuts · macadamia nuts · dry roasted · without salt added | 718 kcal | 7.79 g | 13.38 g | 76.08 g |
Nuts · butternuts · dried | 612 kcal | 24.9 g | 12.05 g | 56.98 g |
Nuts · chestnuts · japanese · dried | 360 kcal | 5.25 g | 81.43 g | 1.24 g |
Nuts · coconut meat · dried (desiccated) · creamed | 684 kcal | 5.3 g | 21.52 g | 69.08 g |
Nuts · pecans · dry roasted · with salt added | 710 kcal | 9.5 g | 13.55 g | 74.27 g |
Nuts · coconut meat · dried (desiccated) · not sweetened | 660 kcal | 6.88 g | 23.65 g | 64.53 g |
Nuts · mixed nuts · dry roasted · with peanuts · without salt added | 594 kcal | 17.3 g | 25.35 g | 51.45 g |
Nuts · acorns · dried | 509 kcal | 8.1 g | 53.66 g | 31.41 g |
Nuts · beechnuts · dried | 576 kcal | 6.2 g | 33.5 g | 50 g |
* Nutritional values per 100 g of product