Cake · carrot · dry mix · pudding-type
Amount per 100 g
- Energy (calories): 415 kcal 19%
- Protein: 5.1 g 9%
- Fat: 9.8 g Why gray? Help 20%
- Carbohydrates: 79.2 g 32%
Calorie breakdown
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- Protein: 5% 20 kcal
- Fat: 21% 86 kcal
- Carbohydrates: 74% 309 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
415 kcal
19%
Water
3.6 g
0%
Carbohydrates
Carbohydrate
79.2 g
32%
Fiber
~
-
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
9.8 g
20%
Total polyunsaturated
3.702 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.036 g
Total saturated
1.472 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
5.1 g
9%
Tryptophan
0.061 g
19%
Threonine
0.149 g
12%
Isoleucine
0.186 g
15%
Leucine
0.336 g
13%
Lysine
0.142 g
6%
Methionine + Cystine
0.176 g
14%
Methionine
0.083 g
Cystine
0.093 g
Phenylalanine + Tyrosine
0.388 g
18%
Phenylalanine
0.238 g
Tyrosine
0.15 g
Valine
0.212 g
14%
Vitamins
Vitamin C
1.2 mg
2%
Folate, total
67 µg
Folate, DFE
104 µg DFE
26%
Vitamin B-1 (Thiamin)
0.265 mg
24%
Vitamin B-2 (Riboflavin)
0.17 mg
15%
Vitamin B-3 (Niacin)
2.205 mg
16%
Vitamin B-5 (Pantothenic acid)
0.294 mg
6%
Vitamin B-6
0.079 mg
6%
Vitamin B-12 (Cobalamin)
0.04 µg
2%
Vitamin A
1930 IU
83%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
172 mg
17%
Magnesium, Mg
8 mg
3%
Phosphorus, P
247 mg
35%
Iron, Fe
1.8 mg
10%
Potassium, K
169 mg
4%
Sodium, Na
567 mg
38%
Zinc, Zn
0.2 mg
3%
Copper, Cu
0.05 mg
6%
Selenium, Se
14.9 µg
27%
Manganese, Mn
0.528 mg
29%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cake comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Cake · carrot · dry mix · pudding-type | 415 kcal | 5.1 g | 79.2 g | 9.8 g |
Cake · marble · dry mix · pudding-type | 416 kcal | 3.4 g | 79.5 g | 11.7 g |
Cake · white · dry mix · pudding-type · unenriched | 423 kcal | 3.9 g | 81 g | 9.5 g |
Cake · chocolate · dry mix · pudding-type | 391 kcal | 4.6 g | 80.16 g | 8.14 g |
Cake · white · dry mix · pudding-type · enriched | 423 kcal | 3.9 g | 80.9 g | 9.5 g |
Cake · yellow · dry mix · pudding-type | 423 kcal | 4 g | 80 g | 9.8 g |
Cake · yellow · dry mix · regular · unenriched | 432 kcal | 4.4 g | 78.1 g | 11.6 g |
Cake · white · dry mix · special dietary (includes lemon-flavored) | 397 kcal | 3 g | 79.6 g | 8.4 g |
Cake · angelfood · dry mix · prepared | 257 kcal | 6.1 g | 58.7 g | 0.3 g |
Cake · yellow · dry mix · light | 404 kcal | 4.7 g | 84.1 g | 5.5 g |
Cake · gingerbread · dry mix | 437 kcal | 4.4 g | 74.6 g | 13.8 g |
* Nutritional values per 100 g of product