Nuts · cashew butter · plain · without salt added
Amount per 100 g
- Energy (calories): 587 kcal 27%
- Protein: 17.56 g 32%
- Fat: 49.41 g 102%
- Carbohydrates: 27.57 g 11%
Calorie breakdown
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- Protein: 10% 61 kcal
- Fat: 70% 414 kcal
- Carbohydrates: 19% 112 kcal
Omega 6 : Omega 3
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1:1 20:1 48:1
General
Energy
587 kcal
27%
Water
2.96 g
0%
Carbohydrates
Carbohydrate
27.57 g
11%
Fiber
2 g
8%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
49.41 g
102%
Total polyunsaturated
8.354 g
Omega 3 (n-3)
0.17 g
12%
Omega 6 (n-6)
8.16 g
67%
Total monounsaturated
29.122 g
Total saturated
9.763 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
17.56 g
32%
Tryptophan
0.272 g
85%
Threonine
0.679 g
53%
Isoleucine
0.838 g
69%
Leucine
1.475 g
55%
Lysine
0.938 g
39%
Methionine + Cystine
0.64 g
53%
Methionine
0.315 g
Cystine
0.325 g
Phenylalanine + Tyrosine
1.471 g
70%
Phenylalanine
0.908 g
Tyrosine
0.563 g
Valine
1.193 g
78%
Vitamins
Vitamin C
0 mg
0%
Folate, total
68 µg
Folate, DFE
68 µg DFE
17%
Vitamin B-1 (Thiamin)
0.312 mg
28%
Vitamin B-2 (Riboflavin)
0.187 mg
17%
Vitamin B-3 (Niacin)
1.599 mg
11%
Vitamin B-5 (Pantothenic acid)
1.201 mg
24%
Vitamin B-6
0.252 mg
19%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
1.56 mg
10%
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
43 mg
4%
Magnesium, Mg
258 mg
83%
Phosphorus, P
457 mg
65%
Iron, Fe
5.03 mg
28%
Potassium, K
546 mg
12%
Sodium, Na
15 mg
1%
Zinc, Zn
5.16 mg
65%
Copper, Cu
2.19 mg
243%
Selenium, Se
11.5 µg
21%
Manganese, Mn
0.815 mg
45%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Nuts comparison
* Nutritional values per 100 g of product