Cereals · MALT-O-MEAL · chocolate · dry
Amount per 100 g
- Energy (calories): 363 kcal 17%
- Protein: 10.6 g 19%
- Fat: 0.82 g Why gray? Help 2%
- Carbohydrates: 79.55 g 32%
Calorie breakdown
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- Protein: 12% 42 kcal
- Fat: 2% 7 kcal
- Carbohydrates: 86% 318 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
363 kcal
17%
Water
6.69 g
0%
Carbohydrates
Carbohydrate
79.55 g
32%
Fiber
2.8 g
11%
Sugars, total
16.63 g
Starch
~
Lipids
Total lipid (fat)
0.82 g
2%
Total polyunsaturated
0.2 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.18 g
Total saturated
0.31 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
10.6 g
19%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
1143 µg
Folate, DFE
1924 µg DFE
481%
Vitamin B-1 (Thiamin)
1.25 mg
114%
Vitamin B-2 (Riboflavin)
1.12 mg
102%
Vitamin B-3 (Niacin)
20.31 mg
145%
Vitamin B-5 (Pantothenic acid)
0.416 mg
8%
Vitamin B-6
2.05 mg
158%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
2 IU
0%
Vitamin E
2.07 mg
14%
Vitamin D
0 IU
0%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
375 mg
38%
Magnesium, Mg
33 mg
11%
Phosphorus, P
124 mg
18%
Iron, Fe
42.88 mg
238%
Potassium, K
245 mg
5%
Sodium, Na
10 mg
1%
Zinc, Zn
0.87 mg
11%
Copper, Cu
0.079 mg
9%
Selenium, Se
~
-
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product