Cereals · ready-to-eat · KELLOGG'S · MARSHMALLOW FROOT LOOPS
Amount per 100 g
- Energy (calories): 376 kcal 17%
- Protein: 4.6 g 8%
- Fat: 2.8 g Why gray? Help 6%
- Carbohydrates: 89.3 g 36%
Calorie breakdown
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- Protein: 5% 18 kcal
- Fat: 6% 25 kcal
- Carbohydrates: 89% 357 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
376 kcal
17%
Water
2.5 g
0%
Carbohydrates
Carbohydrate
89.3 g
36%
Fiber
7.4 g
30%
Sugars, total
49.9 g
Starch
~
Lipids
Total lipid (fat)
2.8 g
6%
Total polyunsaturated
0.7 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.5 g
Total saturated
1.5 g
as low as possible
Total trans
0.01 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
4.6 g
8%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
52 mg
69%
Folate, total
345 µg
Folate, DFE
573 µg DFE
143%
Vitamin B-1 (Thiamin)
1.29 mg
117%
Vitamin B-2 (Riboflavin)
1.47 mg
134%
Vitamin B-3 (Niacin)
17.2 mg
123%
Vitamin B-5 (Pantothenic acid)
0.217 mg
4%
Vitamin B-6
1.72 mg
132%
Vitamin B-12 (Cobalamin)
5 µg
208%
Vitamin A
1724 IU
74%
Vitamin E
0.31 mg
2%
Vitamin D
138 IU
23%
Vitamin K
0.6 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
9 mg
1%
Magnesium, Mg
25 mg
8%
Phosphorus, P
65 mg
9%
Iron, Fe
15.5 mg
86%
Potassium, K
95 mg
2%
Sodium, Na
393 mg
26%
Zinc, Zn
5.2 mg
65%
Copper, Cu
0.092 mg
10%
Selenium, Se
9 µg
16%
Manganese, Mn
0.376 mg
21%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product