Cereals · ready-to-eat · MALT-O-MEAL · TOOTIE FRUITIES
Amount per 100 g
- Energy (calories): 401 kcal 18%
- Protein: 5 g 9%
- Fat: 3.29 g Why gray? Help 7%
- Carbohydrates: 87.9 g 36%
Calorie breakdown
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- Protein: 5% 20 kcal
- Fat: 7% 30 kcal
- Carbohydrates: 88% 352 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
401 kcal
18%
Water
1.5 g
0%
Carbohydrates
Carbohydrate
87.9 g
36%
Fiber
2.5 g
10%
Sugars, total
45.7 g
Starch
~
Lipids
Total lipid (fat)
3.29 g
7%
Total polyunsaturated
0.976 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.47 g
Total saturated
0.687 g
as low as possible
Total trans
0.56 g
as low as possible
Cholesterol
1 mg
as low as possible
Protein + aminoacids
Protein
5 g
9%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
70.3 mg
94%
Folate, total
625 µg
Folate, DFE
1049 µg DFE
262%
Vitamin B-1 (Thiamin)
1.58 mg
144%
Vitamin B-2 (Riboflavin)
2.26 mg
205%
Vitamin B-3 (Niacin)
17.8 mg
127%
Vitamin B-5 (Pantothenic acid)
0.271 mg
5%
Vitamin B-6
2.57 mg
198%
Vitamin B-12 (Cobalamin)
5.78 µg
241%
Vitamin A
4130 IU
177%
Vitamin E
0.26 mg
2%
Vitamin D
148 IU
25%
Vitamin K
0.2 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
407 mg
41%
Magnesium, Mg
35 mg
11%
Phosphorus, P
113 mg
16%
Iron, Fe
15.5 mg
86%
Potassium, K
131 mg
3%
Sodium, Na
464 mg
31%
Zinc, Zn
12.5 mg
156%
Copper, Cu
0.1 mg
11%
Selenium, Se
12.6 µg
23%
Manganese, Mn
0.839 mg
47%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product