Cereals · ready-to-eat · KELLOGG'S · PRODUCT 19
Amount per 100 g
- Energy (calories): 374 kcal 17%
- Protein: 8.5 g 16%
- Fat: 1.3 g Why gray? Help 3%
- Carbohydrates: 84.3 g 34%
Calorie breakdown
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- Protein: 9% 34 kcal
- Fat: 3% 12 kcal
- Carbohydrates: 88% 337 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
374 kcal
17%
Water
3.5 g
0%
Carbohydrates
Carbohydrate
84.3 g
34%
Fiber
2.8 g
11%
Sugars, total
12.5 g
Starch
~
Lipids
Total lipid (fat)
1.3 g
3%
Total polyunsaturated
0.6 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.4 g
Total saturated
0.2 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
8.5 g
16%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
200 mg
267%
Folate, total
1333 µg
Folate, DFE
2253 µg DFE
563%
Vitamin B-1 (Thiamin)
5 mg
455%
Vitamin B-2 (Riboflavin)
5.67 mg
515%
Vitamin B-3 (Niacin)
66.7 mg
476%
Vitamin B-5 (Pantothenic acid)
33.6 mg
672%
Vitamin B-6
6.67 mg
513%
Vitamin B-12 (Cobalamin)
20 µg
833%
Vitamin A
2500 IU
107%
Vitamin E
45 mg
300%
Vitamin D
133 IU
22%
Vitamin K
0.3 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
16 mg
2%
Magnesium, Mg
38 mg
12%
Phosphorus, P
87 mg
12%
Iron, Fe
60 mg
333%
Potassium, K
179 mg
4%
Sodium, Na
727 mg
48%
Zinc, Zn
50 mg
625%
Copper, Cu
0.1 mg
11%
Selenium, Se
12 µg
22%
Manganese, Mn
1.506 mg
84%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product