Cereals · ready-to-eat · WEETABIX whole grain cereal
Amount per 100 g
- Energy (calories): 371 kcal 17%
- Protein: 11.43 g 21%
- Fat: 2.86 g Why gray? Help 6%
- Carbohydrates: 81.5 g 33%
Calorie breakdown
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- Protein: 12% 46 kcal
- Fat: 6% 26 kcal
- Carbohydrates: 82% 326 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
371 kcal
17%
Water
3 g
0%
Carbohydrates
Carbohydrate
81.5 g
33%
Fiber
11.4 g
46%
Sugars, total
5.71 g
Starch
~
Lipids
Total lipid (fat)
2.86 g
6%
Total polyunsaturated
1.17 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.35 g
Total saturated
0.48 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
11.43 g
21%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
46 µg
Folate, DFE
46 µg DFE
12%
Vitamin B-1 (Thiamin)
1.929 mg
175%
Vitamin B-2 (Riboflavin)
0.98 mg
89%
Vitamin B-3 (Niacin)
5.714 mg
41%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.46 mg
35%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
9 IU
0%
Vitamin E
0.98 mg
7%
Vitamin D
0 IU
0%
Vitamin K
1.8 µg
2%
Isoflavones, total
0 mg
Minerals
Calcium, Ca
57 mg
6%
Magnesium, Mg
92 mg
30%
Phosphorus, P
172 mg
25%
Iron, Fe
12.86 mg
71%
Potassium, K
429 mg
9%
Sodium, Na
371 mg
25%
Zinc, Zn
1.72 mg
22%
Copper, Cu
0.622 mg
69%
Selenium, Se
5.9 µg
11%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product