Cereals · ready-to-eat · MALT-O-MEAL · Honey Nut SCOOTERS
Amount per 100 g
- Energy (calories): 349 kcal 16%
- Protein: 7.57 g 14%
- Fat: 3.6 g Why gray? Help 7%
- Carbohydrates: 77.95 g 32%
Calorie breakdown
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- Protein: 8% 30 kcal
- Fat: 9% 32 kcal
- Carbohydrates: 83% 312 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
349 kcal
16%
Water
4.03 g
0%
Carbohydrates
Carbohydrate
77.95 g
32%
Fiber
5.9 g
24%
Sugars, total
32.43 g
Starch
~
Lipids
Total lipid (fat)
3.6 g
7%
Total polyunsaturated
1.32 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.11 g
Total saturated
0.63 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
7.57 g
14%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
30.6 mg
41%
Folate, total
667 µg
Folate, DFE
1121 µg DFE
280%
Vitamin B-1 (Thiamin)
1.78 mg
162%
Vitamin B-2 (Riboflavin)
1.67 mg
152%
Vitamin B-3 (Niacin)
18.45 mg
132%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
1.96 mg
151%
Vitamin B-12 (Cobalamin)
5.88 µg
245%
Vitamin A
1667 IU
71%
Vitamin E
0 mg
0%
Vitamin D
31 IU
5%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
374 mg
37%
Magnesium, Mg
87 mg
28%
Phosphorus, P
307 mg
44%
Iron, Fe
34.63 mg
192%
Potassium, K
226 mg
5%
Sodium, Na
682 mg
45%
Zinc, Zn
13.71 mg
171%
Copper, Cu
~
-
Selenium, Se
~
-
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product