Chicken or turkey · broth · with tomato · home recipe
Amount per 100 g
- Energy (calories): 48 kcal 2%
- Protein: 0.85 g 2%
- Fat: 4.17 g Why gray? Help 9%
- Carbohydrates: 2.37 g 1%
Calorie breakdown
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- Protein: 6% 3 kcal
- Fat: 76% 37 kcal
- Carbohydrates: 18% 9 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
48 kcal
2%
Water
91.76 g
3%
Carbohydrates
Carbohydrate
2.37 g
1%
Fiber
0.6 g
2%
Sugars, total
1.34 g
Starch
~
Lipids
Total lipid (fat)
4.17 g
9%
Total polyunsaturated
1.745 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.617 g
Total saturated
0.54 g
as low as possible
Total trans
~
-
Cholesterol
1 mg
as low as possible
Protein + aminoacids
Protein
0.85 g
2%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
4.9 mg
7%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.03 mg
3%
Vitamin B-2 (Riboflavin)
0.05 mg
5%
Vitamin B-3 (Niacin)
0.357 mg
3%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.042 mg
3%
Vitamin B-12 (Cobalamin)
0.01 µg
0%
Vitamin A
286 IU
12%
Vitamin E
0.7 mg
5%
Vitamin D
0 IU
0%
Vitamin K
9.8 µg
11%
Isoflavones, total
~
Minerals
Calcium, Ca
13 mg
1%
Magnesium, Mg
5 mg
2%
Phosphorus, P
14 mg
2%
Iron, Fe
0.39 mg
2%
Potassium, K
102 mg
2%
Sodium, Na
259 mg
17%
Zinc, Zn
0.13 mg
2%
Copper, Cu
0.036 mg
4%
Selenium, Se
0.4 µg
1%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken or turkey comparison
* Nutritional values per 100 g of product