Chicken or turkey · soup · with dumplings · home recipe · canned or ready-to-serve
Amount per 100 g
- Energy (calories): 40 kcal 2%
- Protein: 2.3 g 4%
- Fat: 2.26 g Why gray? Help 5%
- Carbohydrates: 2.47 g 1%
Calorie breakdown
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- Protein: 24% 9 kcal
- Fat: 51% 20 kcal
- Carbohydrates: 26% 10 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
40 kcal
2%
Water
91.84 g
3%
Carbohydrates
Carbohydrate
2.47 g
1%
Fiber
0.2 g
1%
Sugars, total
0.23 g
Starch
~
Lipids
Total lipid (fat)
2.26 g
5%
Total polyunsaturated
0.532 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.033 g
Total saturated
0.537 g
as low as possible
Total trans
~
-
Cholesterol
14 mg
as low as possible
Protein + aminoacids
Protein
2.3 g
4%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
1 µg
Folate, DFE
1 µg DFE
0%
Vitamin B-1 (Thiamin)
0.007 mg
1%
Vitamin B-2 (Riboflavin)
0.03 mg
3%
Vitamin B-3 (Niacin)
0.717 mg
5%
Vitamin B-5 (Pantothenic acid)
0.06 mg
1%
Vitamin B-6
0.015 mg
1%
Vitamin B-12 (Cobalamin)
0.06 µg
3%
Vitamin A
141 IU
6%
Vitamin E
0.22 mg
1%
Vitamin D
0 IU
0%
Vitamin K
1.3 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
8 mg
1%
Magnesium, Mg
2 mg
1%
Phosphorus, P
25 mg
4%
Iron, Fe
0.26 mg
1%
Potassium, K
48 mg
1%
Sodium, Na
312 mg
21%
Zinc, Zn
0.16 mg
2%
Copper, Cu
0.055 mg
6%
Selenium, Se
4.9 µg
9%
Manganese, Mn
0.201 mg
11%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken or turkey comparison
* Nutritional values per 100 g of product