Chicken · wing · stewed · NS as to skin eaten
Amount per 100 g
- Energy (calories): 247 kcal 11%
- Protein: 22.59 g 41%
- Fat: 16.68 g Why gray? Help 34%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 39% 96 kcal
- Fat: 61% 150 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 14:1
General
Energy
247 kcal
11%
Water
61.66 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
16.68 g
34%
Total polyunsaturated
3.55 g
Omega 3 (n-3)
0.228 g
16%
Omega 6 (n-6)
3.183 g
26%
Total monounsaturated
6.545 g
Total saturated
4.671 g
as low as possible
Total trans
~
-
Cholesterol
69 mg
as low as possible
Protein + aminoacids
Protein
22.59 g
41%
Tryptophan
0.243 g
76%
Threonine
0.917 g
72%
Isoleucine
1.076 g
88%
Leucine
1.603 g
60%
Lysine
1.776 g
73%
Methionine + Cystine
0.892 g
73%
Methionine
0.582 g
Cystine
0.31 g
Phenylalanine + Tyrosine
1.563 g
74%
Phenylalanine
0.863 g
Tyrosine
0.7 g
Valine
1.078 g
70%
Vitamins
Vitamin C
0 mg
0%
Folate, total
3 µg
Folate, DFE
3 µg DFE
1%
Vitamin B-1 (Thiamin)
0.04 mg
4%
Vitamin B-2 (Riboflavin)
0.102 mg
9%
Vitamin B-3 (Niacin)
4.583 mg
33%
Vitamin B-5 (Pantothenic acid)
0.5 mg
10%
Vitamin B-6
0.218 mg
17%
Vitamin B-12 (Cobalamin)
0.18 µg
8%
Vitamin A
132 IU
6%
Vitamin E
0.27 mg
2%
Vitamin D
5 IU
1%
Vitamin K
0.2 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
12 mg
1%
Magnesium, Mg
16 mg
5%
Phosphorus, P
120 mg
17%
Iron, Fe
1.12 mg
6%
Potassium, K
138 mg
3%
Sodium, Na
389 mg
26%
Zinc, Zn
1.62 mg
20%
Copper, Cu
0.046 mg
5%
Selenium, Se
18.3 µg
33%
Manganese, Mn
0.019 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product