Amount per 100 g
- Energy (calories): 234 kcal 11%
- Protein: 21.28 g 39%
- Fat: 12.77 g Why gray? Help 26%
- Carbohydrates: 8.51 g 3%
Calorie breakdown
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- Protein: 36% 85 kcal
- Fat: 49% 115 kcal
- Carbohydrates: 15% 34 kcal
Omega 6 : Omega 3
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1:1 20:1 8:1
General
Energy
234 kcal
11%
Water
56.44 g
2%
Carbohydrates
Carbohydrate
8.51 g
3%
Fiber
4.3 g
17%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
12.77 g
26%
Total polyunsaturated
4.581 g
Omega 3 (n-3)
0.536 g
37%
Omega 6 (n-6)
4.045 g
33%
Total monounsaturated
3.226 g
Total saturated
1.13 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
21.28 g
39%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
56 µg
Folate, DFE
56 µg DFE
14%
Vitamin B-1 (Thiamin)
1.277 mg
116%
Vitamin B-2 (Riboflavin)
0.362 mg
33%
Vitamin B-3 (Niacin)
12.766 mg
91%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.851 mg
65%
Vitamin B-12 (Cobalamin)
5.11 µg
213%
Vitamin A
0 IU
0%
Vitamin E
1.95 mg
13%
Vitamin D
0 IU
0%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
42 mg
4%
Magnesium, Mg
12 mg
4%
Phosphorus, P
245 mg
35%
Iron, Fe
3.83 mg
21%
Potassium, K
300 mg
6%
Sodium, Na
400 mg
27%
Zinc, Zn
0.65 mg
8%
Copper, Cu
0.5 mg
56%
Selenium, Se
7.4 µg
13%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product