Bacon · chicken fillet (breaded, fried) · and tomato club · with lettuce and spread
McDonald's Crispy Chicken Ranch BLT sandwich
Amount per 100 g
- Energy (calories): 265 kcal 12%
- Protein: 11.41 g 21%
- Fat: 14.25 g Why gray? Help 29%
- Carbohydrates: 23.02 g 9%
Calorie breakdown
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- Protein: 17% 46 kcal
- Fat: 48% 128 kcal
- Carbohydrates: 35% 92 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
265 kcal
12%
Water
49.02 g
2%
Carbohydrates
Carbohydrate
23.02 g
9%
Fiber
2 g
8%
Sugars, total
1.34 g
Starch
~
Lipids
Total lipid (fat)
14.25 g
29%
Total polyunsaturated
5.578 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.794 g
Total saturated
2.81 g
as low as possible
Total trans
~
-
Cholesterol
24 mg
as low as possible
Protein + aminoacids
Protein
11.41 g
21%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.5 mg
2%
Folate, total
28 µg
Folate, DFE
41 µg DFE
10%
Vitamin B-1 (Thiamin)
0.215 mg
20%
Vitamin B-2 (Riboflavin)
0.146 mg
13%
Vitamin B-3 (Niacin)
5.033 mg
36%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.233 mg
18%
Vitamin B-12 (Cobalamin)
0.13 µg
5%
Vitamin A
~
-
Vitamin E
0.71 mg
5%
Vitamin D
~
-
Vitamin K
16.1 µg
18%
Isoflavones, total
~
Minerals
Calcium, Ca
72 mg
7%
Magnesium, Mg
25 mg
8%
Phosphorus, P
174 mg
25%
Iron, Fe
1.58 mg
9%
Potassium, K
223 mg
5%
Sodium, Na
614 mg
41%
Zinc, Zn
0.71 mg
9%
Copper, Cu
0.088 mg
10%
Selenium, Se
21.3 µg
39%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Bacon comparison
* Nutritional values per 100 g of product