Chicken · skin (drumsticks and thighs) · raw
Amount per 100 g
- Energy (calories): 440 kcal 20%
- Protein: 9.58 g 18%
- Fat: 44.23 g Why gray? Help 91%
- Carbohydrates: 0.79 g 0%
Calorie breakdown
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- Protein: 9% 38 kcal
- Fat: 91% 398 kcal
- Carbohydrates: 1% 3 kcal
Omega 6 : Omega 3
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1:1 20:1 19:1
General
Energy
440 kcal
20%
Water
44.91 g
2%
Carbohydrates
Carbohydrate
0.79 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
44.23 g
91%
Total polyunsaturated
9.056 g
Omega 3 (n-3)
0.428 g
29%
Omega 6 (n-6)
8.308 g
68%
Total monounsaturated
18.975 g
Total saturated
12.102 g
as low as possible
Total trans
0.229 g
as low as possible
Cholesterol
105 mg
as low as possible
Protein + aminoacids
Protein
9.58 g
18%
Tryptophan
0.047 g
15%
Threonine
0.304 g
24%
Isoleucine
0.271 g
22%
Leucine
0.528 g
20%
Lysine
0.548 g
23%
Methionine + Cystine
0.242 g
20%
Methionine
0.162 g
Cystine
0.08 g
Phenylalanine + Tyrosine
0.517 g
24%
Phenylalanine
0.291 g
Tyrosine
0.226 g
Valine
0.341 g
22%
Vitamins
Vitamin C
0 mg
0%
Folate, total
2 µg
Folate, DFE
2 µg DFE
1%
Vitamin B-1 (Thiamin)
0.04 mg
4%
Vitamin B-2 (Riboflavin)
0.032 mg
3%
Vitamin B-3 (Niacin)
2.565 mg
18%
Vitamin B-5 (Pantothenic acid)
0.61 mg
12%
Vitamin B-6
0.116 mg
9%
Vitamin B-12 (Cobalamin)
0.65 µg
27%
Vitamin A
196 IU
8%
Vitamin E
0.27 mg
2%
Vitamin D
6 IU
1%
Vitamin K
0.4 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
6 mg
1%
Magnesium, Mg
8 mg
3%
Phosphorus, P
95 mg
14%
Iron, Fe
0.37 mg
2%
Potassium, K
119 mg
3%
Sodium, Na
51 mg
3%
Zinc, Zn
0.65 mg
8%
Copper, Cu
0.038 mg
4%
Selenium, Se
10.1 µg
18%
Manganese, Mn
0.014 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product