Cheese · cottage · creamed · with fruit
creamed or uncreamed / large or small curd / cottage cheese salad, NFS
Amount per 100 g
- Energy (calories): 97 kcal 4%
- Protein: 10.69 g 20%
- Fat: 3.85 g Why gray? Help 8%
- Carbohydrates: 4.61 g 2%
Calorie breakdown
Help
- Protein: 47% 46 kcal
- Fat: 35% 34 kcal
- Carbohydrates: 18% 18 kcal
Omega 6 : Omega 3
Help
1:1 20:1 2:1
General
Energy
97 kcal
4%
Water
79.64 g
3%
Carbohydrates
Carbohydrate
4.61 g
2%
Fiber
0.2 g
1%
Sugars, total
2.38 g
Starch
~
Lipids
Total lipid (fat)
3.85 g
8%
Total polyunsaturated
0.124 g
Omega 3 (n-3)
0.03 g
2%
Omega 6 (n-6)
0.064 g
1%
Total monounsaturated
1.036 g
Total saturated
2.311 g
as low as possible
Total trans
~
-
Cholesterol
13 mg
as low as possible
Protein + aminoacids
Protein
10.69 g
20%
Tryptophan
0.118 g
37%
Threonine
0.471 g
37%
Isoleucine
0.624 g
51%
Leucine
1.091 g
41%
Lysine
0.859 g
35%
Methionine + Cystine
0.419 g
34%
Methionine
0.32 g
Cystine
0.099 g
Phenylalanine + Tyrosine
1.138 g
54%
Phenylalanine
0.572 g
Tyrosine
0.566 g
Valine
0.657 g
43%
Vitamins
Vitamin C
1.4 mg
2%
Folate, total
11 µg
Folate, DFE
11 µg DFE
3%
Vitamin B-1 (Thiamin)
0.033 mg
3%
Vitamin B-2 (Riboflavin)
0.142 mg
13%
Vitamin B-3 (Niacin)
0.15 mg
1%
Vitamin B-5 (Pantothenic acid)
0.181 mg
4%
Vitamin B-6
0.068 mg
5%
Vitamin B-12 (Cobalamin)
0.53 µg
22%
Vitamin A
146 IU
6%
Vitamin E
0.04 mg
0%
Vitamin D
0 IU
0%
Vitamin K
0.4 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
53 mg
5%
Magnesium, Mg
7 mg
2%
Phosphorus, P
113 mg
16%
Iron, Fe
0.16 mg
1%
Potassium, K
90 mg
2%
Sodium, Na
344 mg
23%
Zinc, Zn
0.33 mg
4%
Copper, Cu
0.04 mg
4%
Selenium, Se
7.7 µg
14%
Manganese, Mn
0.003 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cheese comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Cheese · cottage · creamed · with fruit | 97 kcal | 10.69 g | 4.61 g | 3.85 g |
Cheese · cottage · lowfat · with fruit | 75 kcal | 7.77 g | 7.55 g | 1.59 g |
Cheese · cottage · creamed · large or small curd | 98 kcal | 11.12 g | 3.38 g | 4.3 g |
Cheese · cottage · salted · dry curd | 71 kcal | 10.24 g | 6.59 g | 0.29 g |
Cheese · cottage · nonfat · uncreamed · dry · large or small curd | 72 kcal | 10.34 g | 6.66 g | 0.29 g |
Cheese · cottage · with vegetables | 95 kcal | 10.9 g | 3 g | 4.2 g |
Cheese · cottage cheese · with gelatin dessert and fruit | 88 kcal | 5.1 g | 13.17 g | 1.78 g |
Cheese · cottage cheese · with gelatin dessert and vegetables | 82 kcal | 7.71 g | 6.27 g | 2.85 g |
Cheese · cottage cheese · with gelatin dessert | 81 kcal | 6.55 g | 8.37 g | 2.32 g |
Cheese · cottage · lowfat · 1% milkfat · with vegetables | 67 kcal | 10.9 g | 3 g | 1 g |
Cheese · cottage · lowfat · 1% milkfat | 72 kcal | 12.39 g | 2.72 g | 1.02 g |
* Nutritional values per 100 g of product