Egg omelet or scrambled egg · with cheese and meat · made without fat
any type of meat / ham, bacon, pork, sausage, chorizo, hot dogs, beef / chicken, turkey, seafood, fish
Amount per 100 g
- Energy (calories): 219 kcal 10%
- Protein: 16.42 g 30%
- Fat: 15.71 g Why gray? Help 32%
- Carbohydrates: 2.2 g 1%
Calorie breakdown
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- Protein: 31% 69 kcal
- Fat: 65% 142 kcal
- Carbohydrates: 4% 8 kcal
Omega 6 : Omega 3
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1:1 20:1 14:1
General
Energy
219 kcal
10%
Water
62.97 g
2%
Carbohydrates
Carbohydrate
2.2 g
1%
Fiber
0 g
0%
Sugars, total
1.23 g
Starch
~
Lipids
Total lipid (fat)
15.71 g
32%
Total polyunsaturated
2.351 g
Omega 3 (n-3)
0.146 g
10%
Omega 6 (n-6)
1.976 g
16%
Total monounsaturated
6.081 g
Total saturated
6.228 g
as low as possible
Total trans
~
-
Cholesterol
237 mg
as low as possible
Protein + aminoacids
Protein
16.42 g
30%
Tryptophan
0.223 g
70%
Threonine
0.684 g
53%
Isoleucine
0.79 g
65%
Leucine
1.333 g
50%
Lysine
1.16 g
48%
Methionine + Cystine
0.684 g
56%
Methionine
0.437 g
Cystine
0.247 g
Phenylalanine + Tyrosine
1.364 g
65%
Phenylalanine
0.751 g
Tyrosine
0.613 g
Valine
0.946 g
62%
Vitamins
Vitamin C
0 mg
0%
Folate, total
21 µg
Folate, DFE
21 µg DFE
5%
Vitamin B-1 (Thiamin)
0.176 mg
16%
Vitamin B-2 (Riboflavin)
0.364 mg
33%
Vitamin B-3 (Niacin)
2.034 mg
15%
Vitamin B-5 (Pantothenic acid)
1.139 mg
23%
Vitamin B-6
0.2 mg
15%
Vitamin B-12 (Cobalamin)
0.86 µg
36%
Vitamin A
429 IU
18%
Vitamin E
0.78 mg
5%
Vitamin D
67 IU
11%
Vitamin K
0.5 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
121 mg
12%
Magnesium, Mg
17 mg
5%
Phosphorus, P
234 mg
33%
Iron, Fe
1.35 mg
8%
Potassium, K
227 mg
5%
Sodium, Na
652 mg
43%
Zinc, Zn
1.84 mg
23%
Copper, Cu
0.068 mg
8%
Selenium, Se
26.4 µg
48%
Manganese, Mn
0.03 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Egg omelet or scrambled egg comparison
* Nutritional values per 100 g of product