Egg omelet or scrambled egg · with cheese and dark-green vegetables · fat not added in cooking
broccoli, spinach, peppers, onions, and other vegetables
Amount per 100 g
- Energy (calories): 152 kcal 7%
- Protein: 11.97 g 22%
- Fat: 10.23 g Why gray? Help 21%
- Carbohydrates: 2.65 g 1%
Calorie breakdown
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- Protein: 33% 50 kcal
- Fat: 61% 93 kcal
- Carbohydrates: 6% 10 kcal
Omega 6 : Omega 3
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1:1 20:1 9:1
General
Energy
152 kcal
7%
Water
73.22 g
3%
Carbohydrates
Carbohydrate
2.65 g
1%
Fiber
0.5 g
2%
Sugars, total
1.54 g
Starch
~
Lipids
Total lipid (fat)
10.23 g
21%
Total polyunsaturated
1.355 g
Omega 3 (n-3)
0.116 g
8%
Omega 6 (n-6)
1.068 g
9%
Total monounsaturated
3.487 g
Total saturated
4.596 g
as low as possible
Total trans
~
-
Cholesterol
250 mg
as low as possible
Protein + aminoacids
Protein
11.97 g
22%
Tryptophan
0.184 g
58%
Threonine
0.519 g
41%
Isoleucine
0.617 g
51%
Leucine
1.004 g
37%
Lysine
0.779 g
32%
Methionine + Cystine
0.526 g
43%
Methionine
0.329 g
Cystine
0.197 g
Phenylalanine + Tyrosine
1.101 g
52%
Phenylalanine
0.612 g
Tyrosine
0.489 g
Valine
0.774 g
50%
Vitamins
Vitamin C
11.8 mg
16%
Folate, total
41 µg
Folate, DFE
41 µg DFE
10%
Vitamin B-1 (Thiamin)
0.044 mg
4%
Vitamin B-2 (Riboflavin)
0.378 mg
34%
Vitamin B-3 (Niacin)
0.19 mg
1%
Vitamin B-5 (Pantothenic acid)
1.184 mg
24%
Vitamin B-6
0.149 mg
11%
Vitamin B-12 (Cobalamin)
0.65 µg
27%
Vitamin A
1027 IU
44%
Vitamin E
0.92 mg
6%
Vitamin D
64 IU
11%
Vitamin K
37.8 µg
42%
Isoflavones, total
~
Minerals
Calcium, Ca
151 mg
15%
Magnesium, Mg
20 mg
6%
Phosphorus, P
213 mg
30%
Iron, Fe
1.43 mg
8%
Potassium, K
197 mg
4%
Sodium, Na
362 mg
24%
Zinc, Zn
1.34 mg
17%
Copper, Cu
0.065 mg
7%
Selenium, Se
22.1 µg
40%
Manganese, Mn
0.096 mg
5%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Egg omelet or scrambled egg comparison
* Nutritional values per 100 g of product