Amount per 100 g
- Energy (calories): 108 kcal 5%
- Protein: 11.5 g 21%
- Fat: 6.21 g Why gray? Help 13%
- Carbohydrates: 0.82 g 0%
Calorie breakdown
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- Protein: 46% 50 kcal
- Fat: 51% 55 kcal
- Carbohydrates: 3% 3 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
108 kcal
5%
Water
79.87 g
3%
Carbohydrates
Carbohydrate
0.82 g
0%
Fiber
0 g
0%
Sugars, total
0.75 g
Starch
~
Lipids
Total lipid (fat)
6.21 g
13%
Total polyunsaturated
1.817 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.906 g
Total saturated
1.135 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
11.5 g
21%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
3 µg
Folate, DFE
3 µg DFE
1%
Vitamin B-1 (Thiamin)
0.004 mg
0%
Vitamin B-2 (Riboflavin)
0.442 mg
40%
Vitamin B-3 (Niacin)
0.107 mg
1%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.006 mg
0%
Vitamin B-12 (Cobalamin)
0.09 µg
4%
Vitamin A
267 IU
11%
Vitamin E
0.67 mg
4%
Vitamin D
5 IU
1%
Vitamin K
7 µg
8%
Isoflavones, total
~
Minerals
Calcium, Ca
8 mg
1%
Magnesium, Mg
12 mg
4%
Phosphorus, P
16 mg
2%
Iron, Fe
0.09 mg
1%
Potassium, K
173 mg
4%
Sodium, Na
537 mg
36%
Zinc, Zn
0.03 mg
0%
Copper, Cu
0.024 mg
3%
Selenium, Se
21.1 µg
38%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Egg white omelet comparison
* Nutritional values per 100 g of product