Figs · canned · water pack · solids and liquids
Amount per 100 g
- Energy (calories): 53 kcal 2%
- Protein: 0.4 g 1%
- Fat: 0.1 g Why gray? Help 0%
- Carbohydrates: 13.99 g 6%
Calorie breakdown
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- Protein: 3% 1 kcal
- Fat: 2% 1 kcal
- Carbohydrates: 96% 50 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
53 kcal
2%
Water
85.21 g
3%
Carbohydrates
Carbohydrate
13.99 g
6%
Fiber
2.2 g
9%
Sugars, total
11.79 g
Starch
~
Lipids
Total lipid (fat)
0.1 g
0%
Total polyunsaturated
0.048 g
Omega 3 (n-3)
0 g
0%
Omega 6 (n-6)
0.048 g
0%
Total monounsaturated
0.022 g
Total saturated
0.02 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.4 g
1%
Tryptophan
0.003 g
1%
Threonine
0.013 g
1%
Isoleucine
0.012 g
1%
Leucine
0.017 g
1%
Lysine
0.016 g
1%
Methionine + Cystine
0.01 g
1%
Methionine
0.003 g
Cystine
0.007 g
Phenylalanine + Tyrosine
0.027 g
1%
Phenylalanine
0.01 g
Tyrosine
0.017 g
Valine
0.015 g
1%
Vitamins
Vitamin C
1 mg
1%
Folate, total
2 µg
Folate, DFE
2 µg DFE
1%
Vitamin B-1 (Thiamin)
0.023 mg
2%
Vitamin B-2 (Riboflavin)
0.038 mg
3%
Vitamin B-3 (Niacin)
0.445 mg
3%
Vitamin B-5 (Pantothenic acid)
0.069 mg
1%
Vitamin B-6
0.07 mg
5%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
38 IU
2%
Vitamin E
0.08 mg
1%
Vitamin D
0 IU
0%
Vitamin K
3.3 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
28 mg
3%
Magnesium, Mg
10 mg
3%
Phosphorus, P
10 mg
1%
Iron, Fe
0.29 mg
2%
Potassium, K
103 mg
2%
Sodium, Na
1 mg
0%
Zinc, Zn
0.12 mg
2%
Copper, Cu
0.11 mg
12%
Selenium, Se
0.1 µg
0%
Manganese, Mn
0.088 mg
5%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Figs comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Figs · canned · water pack · solids and liquids | 53 kcal | 0.4 g | 13.99 g | 0.1 g |
Figs · canned · heavy syrup pack · solids and liquids | 88 kcal | 0.38 g | 22.9 g | 0.1 g |
Figs · canned · extra heavy syrup pack · solids and liquids | 107 kcal | 0.38 g | 27.86 g | 0.1 g |
Figs · canned · light syrup pack · solids and liquids | 69 kcal | 0.39 g | 17.95 g | 0.1 g |
Figs · raw | 74 kcal | 0.75 g | 19.18 g | 0.3 g |
Figs · dried · uncooked | 249 kcal | 3.3 g | 63.87 g | 0.93 g |
Figs · dried · stewed | 107 kcal | 1.42 g | 27.57 g | 0.4 g |
Figs · dried · cooked · with sugar | 132 kcal | 1.3 g | 33.94 g | 0.36 g |
Grapefruit · sections · canned · water pack · solids and liquids | 36 kcal | 0.58 g | 9.15 g | 0.1 g |
Cherries · sweet · canned · water pack · solids and liquids | 46 kcal | 0.77 g | 11.76 g | 0.13 g |
Cherries · sour · red · canned · water pack · solids and liquids · (includes USDA commodity red tart cherries, canned) | 36 kcal | 0.77 g | 8.94 g | 0.1 g |
* Nutritional values per 100 g of product