Amount per 100 g
- Energy (calories): 177 kcal 8%
- Protein: 5.22 g 10%
- Fat: 4.7 g Why gray? Help 10%
- Carbohydrates: 29.04 g 12%
Calorie breakdown
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- Protein: 13% 23 kcal
- Fat: 24% 42 kcal
- Carbohydrates: 64% 112 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
177 kcal
8%
Water
60.01 g
2%
Carbohydrates
Carbohydrate
29.04 g
12%
Fiber
0 g
0%
Sugars, total
28.9 g
Starch
~
Lipids
Total lipid (fat)
4.7 g
10%
Total polyunsaturated
0.548 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.631 g
Total saturated
2.202 g
as low as possible
Total trans
~
-
Cholesterol
101 mg
as low as possible
Protein + aminoacids
Protein
5.22 g
10%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.3 mg
0%
Folate, total
10 µg
Folate, DFE
10 µg DFE
3%
Vitamin B-1 (Thiamin)
0.017 mg
2%
Vitamin B-2 (Riboflavin)
0.211 mg
19%
Vitamin B-3 (Niacin)
0.077 mg
1%
Vitamin B-5 (Pantothenic acid)
0.577 mg
12%
Vitamin B-6
0.048 mg
4%
Vitamin B-12 (Cobalamin)
0.19 µg
8%
Vitamin A
206 IU
9%
Vitamin E
0.3 mg
2%
Vitamin D
45 IU
8%
Vitamin K
0.2 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
96 mg
10%
Magnesium, Mg
11 mg
4%
Phosphorus, P
112 mg
16%
Iron, Fe
0.5 mg
3%
Potassium, K
129 mg
3%
Sodium, Na
165 mg
11%
Zinc, Zn
0.56 mg
7%
Copper, Cu
0.028 mg
3%
Selenium, Se
8.5 µg
15%
Manganese, Mn
0.01 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Flan comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Flan | 177 kcal | 5.22 g | 29.04 g | 4.7 g |
Flan · caramel custard · dry mix | 348 kcal | 0 g | 91.6 g | 0 g |
Flan · caramel custard · dry mix · prepared with 2% milk | 103 kcal | 2.99 g | 18.82 g | 1.72 g |
Flan · caramel custard · dry mix · prepared with whole milk | 113 kcal | 2.95 g | 18.68 g | 3 g |
Desserts · flan · caramel custard · prepared-from-recipe | 145 kcal | 4.53 g | 22.78 g | 4.03 g |
Pineapple custard · Puerto Rican style (Flan de pina) | 155 kcal | 5.7 g | 23.73 g | 4.23 g |
Puerto Rican pumpkin pudding (Flan de calabaza) | 116 kcal | 3.6 g | 16.28 g | 4.44 g |
Coconut custard · Puerto Rican style (Flan de coco) | 282 kcal | 8.2 g | 40.04 g | 10.49 g |
* Nutritional values per 100 g of product