Flan · caramel custard · dry mix · prepared with 2% milk
Amount per 100 g
- Energy (calories): 103 kcal 5%
- Protein: 2.99 g 5%
- Fat: 1.72 g Why gray? Help 4%
- Carbohydrates: 18.82 g 8%
Calorie breakdown
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- Protein: 12% 12 kcal
- Fat: 15% 15 kcal
- Carbohydrates: 73% 75 kcal
Omega 6 : Omega 3
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1:1 20:1 2:1
General
- Energy- 103 kcal - 5% 
- Water- 75.71 g - 3% 
Carbohydrates
- Carbohydrate- 18.82 g - 8% 
- Fiber- 0 g - 0% 
- Sugars, total- ~ 
- Starch- ~ 
Lipids
- Total lipid (fat)- 1.72 g - 4% 
- Total polyunsaturated- 0.064 g 
- Omega 3 (n-3)- 0.02 g - 1% 
- Omega 6 (n-6)- 0.044 g - 0% 
- Total monounsaturated- 0.472 g 
- Total saturated- 1.035 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 7 mg - as low as possible 
Protein + aminoacids
- Protein- 2.99 g - 5% 
- Tryptophan- 0.042 g - 13% 
- Threonine- 0.135 g - 11% 
- Isoleucine- 0.18 g - 15% 
- Leucine- 0.293 g - 11% 
- Lysine- 0.237 g - 10% 
- Methionine + Cystine- 0.103 g - 8% 
- Methionine- 0.075 g 
- Cystine- 0.028 g 
- Phenylalanine + Tyrosine- 0.29 g - 14% 
- Phenylalanine- 0.145 g 
- Tyrosine- 0.145 g 
- Valine- 0.2 g - 13% 
Vitamins
- Vitamin C- 0.7 mg - 1% 
- Folate, total- 4 µg 
- Folate, DFE- 4 µg DFE - 1% 
- Vitamin B-1 (Thiamin)- 0.032 mg - 3% 
- Vitamin B-2 (Riboflavin)- 0.148 mg - 13% 
- Vitamin B-3 (Niacin)- 0.077 mg - 1% 
- Vitamin B-5 (Pantothenic acid)- 0.287 mg - 6% 
- Vitamin B-6- 0.035 mg - 3% 
- Vitamin B-12 (Cobalamin)- 0.26 µg - 11% 
- Vitamin A- 180 IU - 8% 
- Vitamin E- ~ - - 
- Vitamin D- 36 IU - 6% 
- Vitamin K- ~ - - 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 113 mg - 11% 
- Magnesium, Mg- 12 mg - 4% 
- Phosphorus, P- 86 mg - 12% 
- Iron, Fe- 0.06 mg - 0% 
- Potassium, K- 163 mg - 3% 
- Sodium, Na- 113 mg - 8% 
- Zinc, Zn- 0.36 mg - 5% 
- Copper, Cu- 0.01 mg - 1% 
- Selenium, Se- 5.3 µg - 10% 
- Manganese, Mn- 0.003 mg - 0% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Flan comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Flan · caramel custard · dry mix · prepared with 2% milk | 103 kcal | 2.99 g | 18.82 g | 1.72 g | 
| Flan · caramel custard · dry mix · prepared with whole milk | 113 kcal | 2.95 g | 18.68 g | 3 g | 
| Flan · caramel custard · dry mix | 348 kcal | 0 g | 91.6 g | 0 g | 
| Desserts · flan · caramel custard · prepared-from-recipe | 145 kcal | 4.53 g | 22.78 g | 4.03 g | 
| Flan | 177 kcal | 5.22 g | 29.04 g | 4.7 g | 
| Egg custards · dry mix · prepared with 2% milk | 112 kcal | 4.13 g | 17.61 g | 2.83 g | 
| Rennin · chocolate · dry mix · prepared with 2% milk | 85 kcal | 3.24 g | 13.47 g | 2.06 g | 
| Puddings · rice · dry mix · prepared with 2% milk | 111 kcal | 3.29 g | 20.81 g | 1.63 g | 
| Rennin · vanilla · dry mix · prepared with 2% milk | 77 kcal | 3.06 g | 12.34 g | 1.77 g | 
| Puddings · tapioca · dry mix · prepared with 2% milk | 105 kcal | 2.88 g | 19.56 g | 1.67 g | 
| Bread · cornbread · dry mix · prepared with 2% milk · 80% margarine · and eggs | 330 kcal | 6.59 g | 54.46 g | 9.58 g | 
* Nutritional values per 100 g of product

