Frybread · made with lard (Apache)
Amount per 100 g
- Energy (calories): 309 kcal 14%
- Protein: 8.38 g 15%
- Fat: 10.14 g Why gray? Help 21%
- Carbohydrates: 46.01 g 19%
Calorie breakdown
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- Protein: 11% 34 kcal
- Fat: 30% 91 kcal
- Carbohydrates: 60% 184 kcal
Omega 6 : Omega 3
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1:1 20:1
General
- Energy- 309 kcal - 14% 
- Water- 33.11 g - 1% 
Carbohydrates
- Carbohydrate- 46.01 g - 19% 
- Fiber- 1.7 g - 7% 
- Sugars, total- 1.54 g 
- Starch- 43.29 g 
Lipids
- Total lipid (fat)- 10.14 g - 21% 
- Total polyunsaturated- 1.306 g 
- Omega 3 (n-3)- ~ - - 
- Omega 6 (n-6)- ~ - - 
- Total monounsaturated- 3.5 g 
- Total saturated- 3.631 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 4 mg - as low as possible 
Protein + aminoacids
- Protein- 8.38 g - 15% 
- Tryptophan- ~ - - 
- Threonine- ~ - - 
- Isoleucine- ~ - - 
- Leucine- ~ - - 
- Lysine- ~ - - 
- Methionine + Cystine- ~ - - 
- Methionine- ~ 
- Cystine- ~ 
- Phenylalanine + Tyrosine- ~ - - 
- Phenylalanine- ~ 
- Tyrosine- ~ 
- Valine- ~ - - 
Vitamins
- Vitamin C- ~ - - 
- Folate, total- 112 µg 
- Folate, DFE- 177 µg DFE - 44% 
- Vitamin B-1 (Thiamin)- 0.531 mg - 48% 
- Vitamin B-2 (Riboflavin)- 0.264 mg - 24% 
- Vitamin B-3 (Niacin)- 4.335 mg - 31% 
- Vitamin B-5 (Pantothenic acid)- ~ - - 
- Vitamin B-6- 0.068 mg - 5% 
- Vitamin B-12 (Cobalamin)- 0 µg - 0% 
- Vitamin A- ~ - - 
- Vitamin E- 0.09 mg - 1% 
- Vitamin D- ~ - - 
- Vitamin K- 0 µg - 0% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 52 mg - 5% 
- Magnesium, Mg- 19 mg - 6% 
- Phosphorus, P- 112 mg - 16% 
- Iron, Fe- 3.43 mg - 19% 
- Potassium, K- 75 mg - 2% 
- Sodium, Na- 671 mg - 45% 
- Zinc, Zn- 0.47 mg - 6% 
- Copper, Cu- 0.096 mg - 11% 
- Selenium, Se- 6.5 µg - 12% 
- Manganese, Mn- 0.405 mg - 23% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Frybread comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Frybread · made with lard (Apache) | 309 kcal | 8.38 g | 46.01 g | 10.14 g | 
| Frybread · made with lard (Navajo) | 330 kcal | 6.69 g | 48.26 g | 12.22 g | 
| Eggnog · made with 2% reduced fat milk (formerly eggnog, made with "2% lowfat" milk) | 74 kcal | 4.74 g | 6.51 g | 3.17 g | 
| Creamy dressing · made with sour cream and/or buttermilk and oil · reduced calorie | 160 kcal | 1.5 g | 7 g | 14 g | 
| Creamy dressing · made with sour cream and/or buttermilk and oil · reduced calorie · fat-free | 107 kcal | 1.4 g | 20 g | 2.7 g | 
| Tuna salad · made with creamy dressing | 146 kcal | 10.25 g | 3.87 g | 10.3 g | 
| Egg salad · made with creamy dressing | 210 kcal | 10.17 g | 2.08 g | 17.68 g | 
| Puddings · tapioca · made from dry mix · made with milk | 106 kcal | 3.09 g | 19.88 g | 1.8 g | 
| Potato salad · made with light creamy dressing | 95 kcal | 1.62 g | 16.94 g | 2.47 g | 
| Meat loaf · made with beef and pork | 185 kcal | 17.04 g | 6.54 g | 9.55 g | 
| Tuna salad · made with light creamy dressing | 78 kcal | 10.08 g | 7.27 g | 1.17 g | 
* Nutritional values per 100 g of product

