Amount per 100 g
- Energy (calories): 78 kcal 4%
- Protein: 1.32 g 2%
- Fat: 1.71 g Why gray? Help 4%
- Carbohydrates: 15.54 g 6%
Calorie breakdown
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- Protein: 6% 5 kcal
- Fat: 19% 15 kcal
- Carbohydrates: 74% 58 kcal
Omega 6 : Omega 3
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1:1 20:1 4:1
General
Energy
78 kcal
4%
Water
81.03 g
3%
Carbohydrates
Carbohydrate
15.54 g
6%
Fiber
0.6 g
2%
Sugars, total
12.88 g
Starch
~
Lipids
Total lipid (fat)
1.71 g
4%
Total polyunsaturated
0.088 g
Omega 3 (n-3)
0.015 g
1%
Omega 6 (n-6)
0.056 g
0%
Total monounsaturated
0.417 g
Total saturated
0.946 g
as low as possible
Total trans
~
-
Cholesterol
5 mg
as low as possible
Protein + aminoacids
Protein
1.32 g
2%
Tryptophan
0.007 g
2%
Threonine
0.034 g
3%
Isoleucine
0.033 g
3%
Leucine
0.07 g
3%
Lysine
0.073 g
3%
Methionine + Cystine
0.023 g
2%
Methionine
0.018 g
Cystine
0.005 g
Phenylalanine + Tyrosine
0.061 g
3%
Phenylalanine
0.041 g
Tyrosine
0.02 g
Valine
0.05 g
3%
Vitamins
Vitamin C
2 mg
3%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.018 mg
2%
Vitamin B-2 (Riboflavin)
0.034 mg
3%
Vitamin B-3 (Niacin)
0.15 mg
1%
Vitamin B-5 (Pantothenic acid)
0.092 mg
2%
Vitamin B-6
0.077 mg
6%
Vitamin B-12 (Cobalamin)
0.01 µg
0%
Vitamin A
86 IU
4%
Vitamin E
0.06 mg
0%
Vitamin D
1 IU
0%
Vitamin K
2.7 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
9 mg
1%
Magnesium, Mg
7 mg
2%
Phosphorus, P
25 mg
4%
Iron, Fe
0.13 mg
1%
Potassium, K
99 mg
2%
Sodium, Na
63 mg
4%
Zinc, Zn
0.06 mg
1%
Copper, Cu
0.051 mg
6%
Selenium, Se
0.9 µg
2%
Manganese, Mn
0.059 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Gelatin desserts comparison
* Nutritional values per 100 g of product