Gourd · white-flowered (calabash) · cooked · boiled · drained · without salt
Amount per 100 g
- Energy (calories): 15 kcal 1%
- Protein: 0.6 g 1%
- Fat: 0.02 g Why gray? Help 0%
- Carbohydrates: 3.69 g 2%
Calorie breakdown
Help
- Protein: 10% 1 kcal
- Fat: 1% 0 kcal
- Carbohydrates: 89% 13 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
15 kcal
1%
Water
95.32 g
4%
Carbohydrates
Carbohydrate
3.69 g
2%
Fiber
1.2 g
5%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
0.02 g
0%
Total polyunsaturated
0.009 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.004 g
Total saturated
0.002 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.6 g
1%
Tryptophan
0.003 g
1%
Threonine
0.017 g
1%
Isoleucine
0.032 g
3%
Leucine
0.035 g
1%
Lysine
0.02 g
1%
Methionine + Cystine
~
-
Methionine
0.004 g
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
0.014 g
Tyrosine
~
Valine
0.026 g
2%
Vitamins
Vitamin C
8.5 mg
11%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.029 mg
3%
Vitamin B-2 (Riboflavin)
0.022 mg
2%
Vitamin B-3 (Niacin)
0.39 mg
3%
Vitamin B-5 (Pantothenic acid)
0.144 mg
3%
Vitamin B-6
0.038 mg
3%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
24 mg
2%
Magnesium, Mg
11 mg
4%
Phosphorus, P
13 mg
2%
Iron, Fe
0.25 mg
1%
Potassium, K
170 mg
4%
Sodium, Na
2 mg
0%
Zinc, Zn
0.7 mg
9%
Copper, Cu
0.026 mg
3%
Selenium, Se
0.2 µg
0%
Manganese, Mn
0.066 mg
4%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Gourd comparison
* Nutritional values per 100 g of product