Candies · HERSHEY'S · ALMOND JOY BITES
Amount per 100 g
- Energy (calories): 563 kcal 26%
- Protein: 5.58 g 10%
- Fat: 34.5 g Why gray? Help 71%
- Carbohydrates: 57.54 g 23%
Calorie breakdown
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- Protein: 4% 22 kcal
- Fat: 55% 311 kcal
- Carbohydrates: 41% 230 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
563 kcal
26%
Water
1.26 g
0%
Carbohydrates
Carbohydrate
57.54 g
23%
Fiber
4.3 g
17%
Sugars, total
51.71 g
Starch
~
Lipids
Total lipid (fat)
34.5 g
71%
Total polyunsaturated
1.46 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
8.85 g
Total saturated
20.6 g
as low as possible
Total trans
~
-
Cholesterol
11 mg
as low as possible
Protein + aminoacids
Protein
5.58 g
10%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1 mg
1%
Folate, total
8 µg
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.04 mg
4%
Vitamin B-2 (Riboflavin)
0.16 mg
15%
Vitamin B-3 (Niacin)
0.33 mg
2%
Vitamin B-5 (Pantothenic acid)
0.25 mg
5%
Vitamin B-6
0.06 mg
5%
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
117 IU
5%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
109 mg
11%
Magnesium, Mg
38 mg
12%
Phosphorus, P
129 mg
18%
Iron, Fe
1.33 mg
7%
Potassium, K
306 mg
7%
Sodium, Na
39 mg
3%
Zinc, Zn
0.79 mg
10%
Copper, Cu
0.18 mg
20%
Selenium, Se
0 µg
0%
Manganese, Mn
0 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Candies comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Candies · HERSHEY'S · ALMOND JOY BITES | 563 kcal | 5.58 g | 57.54 g | 34.5 g |
Candies · nougat · with almonds | 398 kcal | 3.33 g | 92.39 g | 1.67 g |
Candies · sugar-coated almonds | 474 kcal | 10 g | 68.26 g | 17.93 g |
Candies · MARS SNACKFOOD US · M&M's Almond Chocolate Candies | 522 kcal | 7.53 g | 60.5 g | 27.76 g |
Candies · hard | 394 kcal | 0 g | 98 g | 0.2 g |
Candies · confectioner's coating · butterscotch | 539 kcal | 2.2 g | 67.1 g | 29.05 g |
Candies · confectioner's coating · peanut butter | 529 kcal | 18.3 g | 46.88 g | 29.8 g |
Candies · confectioner's coating · yogurt | 522 kcal | 5.87 g | 63.94 g | 27 g |
Candies · sweet chocolate coated fondant | 366 kcal | 2.2 g | 80.4 g | 9.3 g |
Candies · milk chocolate | 535 kcal | 7.65 g | 59.4 g | 29.66 g |
Candies · soft fruit and nut squares | 390 kcal | 2.31 g | 73.81 g | 9.52 g |
* Nutritional values per 100 g of product