Amount per 100 g
- Energy (calories): 44 kcal 2%
- Protein: 1.78 g 3%
- Fat: 1.26 g Why gray? Help 3%
- Carbohydrates: 7.56 g 3%
Calorie breakdown
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- Protein: 14% 6 kcal
- Fat: 24% 11 kcal
- Carbohydrates: 62% 27 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
44 kcal
2%
Water
88.97 g
3%
Carbohydrates
Carbohydrate
7.56 g
3%
Fiber
~
-
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
1.26 g
3%
Total polyunsaturated
~
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
~
Total saturated
~
-
Total trans
~
-
Cholesterol
~
-
Protein + aminoacids
Protein
1.78 g
3%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
5.3 mg
7%
Folate, total
3 µg
Folate, DFE
3 µg DFE
1%
Vitamin B-1 (Thiamin)
0.025 mg
2%
Vitamin B-2 (Riboflavin)
0.015 mg
1%
Vitamin B-3 (Niacin)
0.565 mg
4%
Vitamin B-5 (Pantothenic acid)
0.183 mg
4%
Vitamin B-6
0.063 mg
5%
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
147 IU
6%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
13 mg
1%
Magnesium, Mg
40 mg
13%
Phosphorus, P
37 mg
5%
Iron, Fe
1.13 mg
6%
Potassium, K
123 mg
3%
Sodium, Na
2 mg
0%
Zinc, Zn
0.48 mg
6%
Copper, Cu
0.02 mg
2%
Selenium, Se
~
-
Manganese, Mn
0.039 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Horned melon (Kiwano) comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Horned melon (Kiwano) | 44 kcal | 1.78 g | 7.56 g | 1.26 g |
Melons · cantaloupe · raw | 34 kcal | 0.84 g | 8.16 g | 0.19 g |
Melons · casaba · raw | 28 kcal | 1.11 g | 6.58 g | 0.1 g |
Melon balls · frozen | 33 kcal | 0.84 g | 7.94 g | 0.25 g |
Melon · banana (Navajo) | 21 kcal | 0.84 g | 4.06 g | 0.2 g |
Melons · honeydew · raw | 36 kcal | 0.54 g | 9.09 g | 0.14 g |
Winter melon · cooked | 14 kcal | 0.4 g | 3.02 g | 0.2 g |
Owl · horned · flesh · raw · (Alaska Native) | 136 kcal | 22.7 g | 0 g | 5 g |
Bitter melon · cooked · fat not added in cooking | 19 kcal | 0.83 g | 4.29 g | 0.18 g |
Bitter melon · cooked · NS as to fat added in cooking | 38 kcal | 0.81 g | 4.16 g | 2.38 g |
Bitter melon leaves · horseradish leaves · jute leaves · or radish leaves · cooked · fat not added in cooking | 41 kcal | 3.95 g | 7.85 g | 0.36 g |
* Nutritional values per 100 g of product