Lamb · New Zealand · imported · chump · boneless · separable lean only · raw
Amount per 100 g
- Energy (calories): 121 kcal 6%
- Protein: 21.68 g 40%
- Fat: 3.83 g Why gray? Help 8%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 72% 87 kcal
- Fat: 28% 34 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:1
General
Energy
121 kcal
6%
Water
74.58 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
3.83 g
8%
Total polyunsaturated
0.311 g
Omega 3 (n-3)
0.133 g
9%
Omega 6 (n-6)
0.133 g
1%
Total monounsaturated
1.005 g
Total saturated
1.265 g
as low as possible
Total trans
0.077 g
as low as possible
Cholesterol
65 mg
as low as possible
Protein + aminoacids
Protein
21.68 g
40%
Tryptophan
0.24 g
75%
Threonine
1.034 g
81%
Isoleucine
0.97 g
80%
Leucine
1.674 g
62%
Lysine
1.893 g
78%
Methionine + Cystine
0.991 g
81%
Methionine
0.707 g
Cystine
0.284 g
Phenylalanine + Tyrosine
1.605 g
76%
Phenylalanine
0.854 g
Tyrosine
0.751 g
Valine
1.104 g
72%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.154 mg
14%
Vitamin B-2 (Riboflavin)
0.128 mg
12%
Vitamin B-3 (Niacin)
5.256 mg
38%
Vitamin B-5 (Pantothenic acid)
0.807 mg
16%
Vitamin B-6
0.15 mg
12%
Vitamin B-12 (Cobalamin)
2.06 µg
86%
Vitamin A
15 IU
1%
Vitamin E
0.32 mg
2%
Vitamin D
1 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
4 mg
0%
Magnesium, Mg
24 mg
8%
Phosphorus, P
201 mg
29%
Iron, Fe
1.52 mg
8%
Potassium, K
346 mg
7%
Sodium, Na
62 mg
4%
Zinc, Zn
2.89 mg
36%
Copper, Cu
0.14 mg
16%
Selenium, Se
4.4 µg
8%
Manganese, Mn
0.013 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Lamb comparison
* Nutritional values per 100 g of product