Lamb · New Zealand · imported · flap · boneless · separable lean only · raw
Amount per 100 g
- Energy (calories): 180 kcal 8%
- Protein: 21.72 g 40%
- Fat: 10.31 g Why gray? Help 21%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 48% 87 kcal
- Fat: 52% 93 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 2:1
General
Energy
180 kcal
8%
Water
69.49 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
10.31 g
21%
Total polyunsaturated
0.404 g
Omega 3 (n-3)
0.153 g
11%
Omega 6 (n-6)
0.251 g
2%
Total monounsaturated
2.716 g
Total saturated
3.918 g
as low as possible
Total trans
0.285 g
as low as possible
Cholesterol
58 mg
as low as possible
Protein + aminoacids
Protein
21.72 g
40%
Tryptophan
0.24 g
75%
Threonine
1.036 g
81%
Isoleucine
0.972 g
80%
Leucine
1.677 g
62%
Lysine
1.897 g
78%
Methionine + Cystine
0.993 g
82%
Methionine
0.709 g
Cystine
0.284 g
Phenylalanine + Tyrosine
1.609 g
76%
Phenylalanine
0.856 g
Tyrosine
0.753 g
Valine
1.106 g
72%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.043 mg
4%
Vitamin B-2 (Riboflavin)
0.139 mg
13%
Vitamin B-3 (Niacin)
4.617 mg
33%
Vitamin B-5 (Pantothenic acid)
0.468 mg
9%
Vitamin B-6
0.115 mg
9%
Vitamin B-12 (Cobalamin)
2.14 µg
89%
Vitamin A
30 IU
1%
Vitamin E
0.37 mg
2%
Vitamin D
1 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
7 mg
1%
Magnesium, Mg
19 mg
6%
Phosphorus, P
164 mg
23%
Iron, Fe
0.96 mg
5%
Potassium, K
303 mg
6%
Sodium, Na
87 mg
6%
Zinc, Zn
3.15 mg
39%
Copper, Cu
0.07 mg
8%
Selenium, Se
3.7 µg
7%
Manganese, Mn
0.002 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Lamb comparison
* Nutritional values per 100 g of product