Lamb · New Zealand · imported · brains · cooked · soaked and fried
Amount per 100 g
- Energy (calories): 154 kcal 7%
- Protein: 14.03 g 26%
- Fat: 10.92 g Why gray? Help 23%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 36% 56 kcal
- Fat: 64% 98 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:2
General
Energy
154 kcal
7%
Water
73.11 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
10.92 g
23%
Total polyunsaturated
0.999 g
Omega 3 (n-3)
0.512 g
35%
Omega 6 (n-6)
0.243 g
2%
Total monounsaturated
4.168 g
Total saturated
1.365 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
2559 mg
as low as possible
Protein + aminoacids
Protein
14.03 g
26%
Tryptophan
0.155 g
48%
Threonine
0.669 g
52%
Isoleucine
0.628 g
52%
Leucine
1.083 g
40%
Lysine
1.225 g
50%
Methionine + Cystine
0.642 g
53%
Methionine
0.458 g
Cystine
0.184 g
Phenylalanine + Tyrosine
1.039 g
49%
Phenylalanine
0.553 g
Tyrosine
0.486 g
Valine
0.714 g
46%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.084 mg
8%
Vitamin B-2 (Riboflavin)
0.219 mg
20%
Vitamin B-3 (Niacin)
2.995 mg
21%
Vitamin B-5 (Pantothenic acid)
1.906 mg
38%
Vitamin B-6
0.081 mg
6%
Vitamin B-12 (Cobalamin)
9.54 µg
398%
Vitamin A
8 IU
0%
Vitamin E
1.12 mg
7%
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
6 mg
1%
Magnesium, Mg
15 mg
5%
Phosphorus, P
384 mg
55%
Iron, Fe
1.21 mg
7%
Potassium, K
258 mg
5%
Sodium, Na
101 mg
7%
Zinc, Zn
1.33 mg
17%
Copper, Cu
0.283 mg
31%
Selenium, Se
16.3 µg
30%
Manganese, Mn
0.036 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Lamb comparison
* Nutritional values per 100 g of product