Lamb · New Zealand · imported · sweetbread · cooked · soaked and simmered
Amount per 100 g
- Energy (calories): 144 kcal 7%
- Protein: 21.13 g 39%
- Fat: 6.61 g Why gray? Help 14%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 59% 85 kcal
- Fat: 41% 59 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:1
General
Energy
144 kcal
7%
Water
72.6 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
6.61 g
14%
Total polyunsaturated
0.393 g
Omega 3 (n-3)
0.153 g
11%
Omega 6 (n-6)
0.18 g
1%
Total monounsaturated
1.847 g
Total saturated
2.342 g
as low as possible
Total trans
0.172 g
as low as possible
Cholesterol
462 mg
as low as possible
Protein + aminoacids
Protein
21.13 g
39%
Tryptophan
0.234 g
73%
Threonine
1.008 g
79%
Isoleucine
0.946 g
78%
Leucine
1.632 g
61%
Lysine
1.845 g
76%
Methionine + Cystine
0.966 g
79%
Methionine
0.689 g
Cystine
0.277 g
Phenylalanine + Tyrosine
1.564 g
74%
Phenylalanine
0.832 g
Tyrosine
0.732 g
Valine
1.076 g
70%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.075 mg
7%
Vitamin B-2 (Riboflavin)
0.096 mg
9%
Vitamin B-3 (Niacin)
1.375 mg
10%
Vitamin B-5 (Pantothenic acid)
0.729 mg
15%
Vitamin B-6
0 mg
0%
Vitamin B-12 (Cobalamin)
2.5 µg
104%
Vitamin A
28 IU
1%
Vitamin E
1.13 mg
8%
Vitamin D
6 IU
1%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
6 mg
1%
Magnesium, Mg
25 mg
8%
Phosphorus, P
550 mg
79%
Iron, Fe
1.06 mg
6%
Potassium, K
354 mg
8%
Sodium, Na
52 mg
3%
Zinc, Zn
1.93 mg
24%
Copper, Cu
0.075 mg
8%
Selenium, Se
14.9 µg
27%
Manganese, Mn
0.017 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Lamb comparison
* Nutritional values per 100 g of product