Amount per 100 g
- Energy (calories): 33 kcal 2%
- Protein: 3.26 g 6%
- Fat: 0.07 g Why gray? Help 0%
- Carbohydrates: 4.85 g 2%
Calorie breakdown
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- Protein: 39% 13 kcal
- Fat: 2% 1 kcal
- Carbohydrates: 59% 19 kcal
Omega 6 : Omega 3
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1:1 20:1
General
- Energy- 33 kcal - 2% 
- Water- 90.99 g - 3% 
Carbohydrates
- Carbohydrate- 4.85 g - 2% 
- Fiber- 0 g - 0% 
- Sugars, total- 4.85 g 
- Starch- ~ 
Lipids
- Total lipid (fat)- 0.07 g - 0% 
- Total polyunsaturated- 0.003 g 
- Omega 3 (n-3)- ~ - - 
- Omega 6 (n-6)- ~ - - 
- Total monounsaturated- 0.017 g 
- Total saturated- 0.043 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 2 mg - as low as possible 
Protein + aminoacids
- Protein- 3.26 g - 6% 
- Tryptophan- ~ - - 
- Threonine- ~ - - 
- Isoleucine- ~ - - 
- Leucine- ~ - - 
- Lysine- ~ - - 
- Methionine + Cystine- ~ - - 
- Methionine- ~ 
- Cystine- ~ 
- Phenylalanine + Tyrosine- ~ - - 
- Phenylalanine- ~ 
- Tyrosine- ~ 
- Valine- ~ - - 
Vitamins
- Vitamin C- 0.5 mg - 1% 
- Folate, total- 5 µg 
- Folate, DFE- 5 µg DFE - 1% 
- Vitamin B-1 (Thiamin)- 0.038 mg - 3% 
- Vitamin B-2 (Riboflavin)- 0.162 mg - 15% 
- Vitamin B-3 (Niacin)- 0.083 mg - 1% 
- Vitamin B-5 (Pantothenic acid)- ~ - - 
- Vitamin B-6- 0.032 mg - 2% 
- Vitamin B-12 (Cobalamin)- 0.37 µg - 15% 
- Vitamin A- ~ - - 
- Vitamin E- 0 mg - 0% 
- Vitamin D- ~ - - 
- Vitamin K- 0 µg - 0% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 117 mg - 12% 
- Magnesium, Mg- 12 mg - 4% 
- Phosphorus, P- 91 mg - 13% 
- Iron, Fe- 0.03 mg - 0% 
- Potassium, K- 158 mg - 3% 
- Sodium, Na- 55 mg - 4% 
- Zinc, Zn- 0.42 mg - 5% 
- Copper, Cu- 0.013 mg - 1% 
- Selenium, Se- 2.5 µg - 5% 
- Manganese, Mn- ~ - - 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Milk comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Milk · dry · reconstituted · nonfat | 33 kcal | 3.26 g | 4.85 g | 0.07 g | 
| Milk · canned · evaporated · nonfat · with added vitamin A and vitamin D | 78 kcal | 7.55 g | 11.35 g | 0.2 g | 
| Milk · dry · reconstituted · lowfat | 38 kcal | 2.92 g | 4.33 g | 1.06 g | 
| Milk · dry · nonfat · instant · with added vitamin A and vitamin D | 358 kcal | 35.1 g | 52.19 g | 0.72 g | 
| Milk · dry · reconstituted · NFS | 33 kcal | 3.26 g | 4.85 g | 0.07 g | 
| Milk · dry · reconstituted · whole | 61 kcal | 3.24 g | 4.73 g | 3.29 g | 
| Milk · nonfat · fluid · with added nonfat milk solids · vitamin A and vitamin D (fat free or skim) | 37 kcal | 3.57 g | 5.02 g | 0.25 g | 
| Milk · dry · nonfat · calcium reduced | 354 kcal | 35.5 g | 51.8 g | 0.2 g | 
| Milk · dry · nonfat · instant · without added vitamin A and vitamin D | 358 kcal | 35.1 g | 52.19 g | 0.72 g | 
| Milk · dry · nonfat · regular · with added vitamin A and vitamin D | 362 kcal | 36.16 g | 51.98 g | 0.77 g | 
| Milk · dry · nonfat · regular · without added vitamin A and vitamin D | 362 kcal | 36.16 g | 51.98 g | 0.77 g | 
* Nutritional values per 100 g of product

