Milk · buttermilk · fluid · whole
Amount per 100 g
- Energy (calories): 62 kcal 3%
- Protein: 3.21 g 6%
- Fat: 3.31 g Why gray? Help 7%
- Carbohydrates: 4.88 g 2%
Calorie breakdown
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- Protein: 21% 13 kcal
- Fat: 48% 30 kcal
- Carbohydrates: 31% 20 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
62 kcal
3%
Water
87.91 g
3%
Carbohydrates
Carbohydrate
4.88 g
2%
Fiber
0 g
0%
Sugars, total
4.88 g
Starch
~
Lipids
Total lipid (fat)
3.31 g
7%
Total polyunsaturated
0.198 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.827 g
Total saturated
1.899 g
as low as possible
Total trans
~
-
Cholesterol
11 mg
as low as possible
Protein + aminoacids
Protein
3.21 g
6%
Tryptophan
0.041 g
13%
Threonine
0.137 g
11%
Isoleucine
0.166 g
14%
Leucine
0.304 g
11%
Lysine
0.269 g
11%
Methionine + Cystine
0.104 g
9%
Methionine
0.084 g
Cystine
0.02 g
Phenylalanine + Tyrosine
0.328 g
16%
Phenylalanine
0.166 g
Tyrosine
0.162 g
Valine
0.21 g
14%
Vitamins
Vitamin C
0 mg
0%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.047 mg
4%
Vitamin B-2 (Riboflavin)
0.172 mg
16%
Vitamin B-3 (Niacin)
0.09 mg
1%
Vitamin B-5 (Pantothenic acid)
0.38 mg
8%
Vitamin B-6
0.036 mg
3%
Vitamin B-12 (Cobalamin)
0.46 µg
19%
Vitamin A
165 IU
7%
Vitamin E
0.07 mg
0%
Vitamin D
52 IU
9%
Vitamin K
0.3 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
115 mg
12%
Magnesium, Mg
10 mg
3%
Phosphorus, P
85 mg
12%
Iron, Fe
0.03 mg
0%
Potassium, K
135 mg
3%
Sodium, Na
105 mg
7%
Zinc, Zn
0.38 mg
5%
Copper, Cu
0.025 mg
3%
Selenium, Se
3.7 µg
7%
Manganese, Mn
0.004 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Milk comparison
* Nutritional values per 100 g of product