Mixed vegetable juice (vegetables other than tomato)
Amount per 100 g
- Energy (calories): 29 kcal 1%
- Protein: 1.49 g 3%
- Fat: 0.24 g Why gray? Help 0%
- Carbohydrates: 6.06 g 2%
Calorie breakdown
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- Protein: 13% 4 kcal
- Fat: 7% 2 kcal
- Carbohydrates: 79% 23 kcal
Omega 6 : Omega 3
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1:1 20:1 4:1
General
Energy
29 kcal
1%
Water
91.13 g
3%
Carbohydrates
Carbohydrate
6.06 g
2%
Fiber
1.6 g
6%
Sugars, total
2.94 g
Starch
~
Lipids
Total lipid (fat)
0.24 g
0%
Total polyunsaturated
0.078 g
Omega 3 (n-3)
0.017 g
1%
Omega 6 (n-6)
0.06 g
0%
Total monounsaturated
0.055 g
Total saturated
0.044 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
1.49 g
3%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
26.3 mg
35%
Folate, total
52 µg
Folate, DFE
52 µg DFE
13%
Vitamin B-1 (Thiamin)
0.061 mg
6%
Vitamin B-2 (Riboflavin)
0.073 mg
7%
Vitamin B-3 (Niacin)
0.461 mg
3%
Vitamin B-5 (Pantothenic acid)
0.246 mg
5%
Vitamin B-6
0.123 mg
9%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
6959 IU
298%
Vitamin E
0.69 mg
5%
Vitamin D
0 IU
0%
Vitamin K
284.6 µg
316%
Isoflavones, total
~
Minerals
Calcium, Ca
55 mg
6%
Magnesium, Mg
23 mg
7%
Phosphorus, P
39 mg
6%
Iron, Fe
1.42 mg
8%
Potassium, K
321 mg
7%
Sodium, Na
63 mg
4%
Zinc, Zn
0.34 mg
4%
Copper, Cu
0.068 mg
8%
Selenium, Se
0.6 µg
1%
Manganese, Mn
0.203 mg
11%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Mixed vegetable juice (vegetables other than tomato) comparison
* Nutritional values per 100 g of product