Mung beans · mature seeds · sprouted · raw
Amount per 100 g
- Energy (calories): 30 kcal 1%
- Protein: 3.04 g 6%
- Fat: 0.18 g Why gray? Help 0%
- Carbohydrates: 5.94 g 2%
Calorie breakdown
Help
- Protein: 25% 7 kcal
- Fat: 5% 2 kcal
- Carbohydrates: 70% 21 kcal
Omega 6 : Omega 3
Help
1:1 20:1 3:1
General
Energy
30 kcal
1%
Water
90.4 g
3%
Carbohydrates
Carbohydrate
5.94 g
2%
Fiber
1.8 g
7%
Sugars, total
4.13 g
Starch
~
Lipids
Total lipid (fat)
0.18 g
0%
Total polyunsaturated
0.058 g
Omega 3 (n-3)
0.016 g
1%
Omega 6 (n-6)
0.042 g
0%
Total monounsaturated
0.022 g
Total saturated
0.046 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
3.04 g
6%
Tryptophan
0.037 g
12%
Threonine
0.078 g
6%
Isoleucine
0.132 g
11%
Leucine
0.175 g
7%
Lysine
0.166 g
7%
Methionine + Cystine
0.051 g
4%
Methionine
0.034 g
Cystine
0.017 g
Phenylalanine + Tyrosine
0.169 g
8%
Phenylalanine
0.117 g
Tyrosine
0.052 g
Valine
0.13 g
8%
Vitamins
Vitamin C
13.2 mg
18%
Folate, total
61 µg
Folate, DFE
61 µg DFE
15%
Vitamin B-1 (Thiamin)
0.084 mg
8%
Vitamin B-2 (Riboflavin)
0.124 mg
11%
Vitamin B-3 (Niacin)
0.749 mg
5%
Vitamin B-5 (Pantothenic acid)
0.38 mg
8%
Vitamin B-6
0.088 mg
7%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
21 IU
1%
Vitamin E
0.1 mg
1%
Vitamin D
0 IU
0%
Vitamin K
33 µg
37%
Isoflavones, total
0.1 mg
Minerals
Calcium, Ca
13 mg
1%
Magnesium, Mg
21 mg
7%
Phosphorus, P
54 mg
8%
Iron, Fe
0.91 mg
5%
Potassium, K
149 mg
3%
Sodium, Na
6 mg
0%
Zinc, Zn
0.41 mg
5%
Copper, Cu
0.164 mg
18%
Selenium, Se
0.6 µg
1%
Manganese, Mn
0.188 mg
10%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Mung beans comparison
* Nutritional values per 100 g of product