Mollusks · mussel · blue · raw
Amount per 100 g
- Energy (calories): 86 kcal 4%
- Protein: 11.9 g 22%
- Fat: 2.24 g Why gray? Help 5%
- Carbohydrates: 3.69 g 2%
Calorie breakdown
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- Protein: 59% 51 kcal
- Fat: 23% 20 kcal
- Carbohydrates: 18% 15 kcal
Omega 6 : Omega 3
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1:1 20:1 1:6
General
Energy
86 kcal
4%
Water
80.58 g
3%
Carbohydrates
Carbohydrate
3.69 g
2%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
2.24 g
5%
Total polyunsaturated
0.606 g
Omega 3 (n-3)
0.47 g
32%
Omega 6 (n-6)
0.08 g
1%
Total monounsaturated
0.507 g
Total saturated
0.425 g
as low as possible
Total trans
~
-
Cholesterol
28 mg
as low as possible
Protein + aminoacids
Protein
11.9 g
22%
Tryptophan
0.133 g
42%
Threonine
0.512 g
40%
Isoleucine
0.518 g
43%
Leucine
0.838 g
31%
Lysine
0.889 g
37%
Methionine + Cystine
0.424 g
35%
Methionine
0.268 g
Cystine
0.156 g
Phenylalanine + Tyrosine
0.807 g
38%
Phenylalanine
0.426 g
Tyrosine
0.381 g
Valine
0.52 g
34%
Vitamins
Vitamin C
8 mg
11%
Folate, total
42 µg
Folate, DFE
42 µg DFE
11%
Vitamin B-1 (Thiamin)
0.16 mg
15%
Vitamin B-2 (Riboflavin)
0.21 mg
19%
Vitamin B-3 (Niacin)
1.6 mg
11%
Vitamin B-5 (Pantothenic acid)
0.5 mg
10%
Vitamin B-6
0.05 mg
4%
Vitamin B-12 (Cobalamin)
12 µg
500%
Vitamin A
160 IU
7%
Vitamin E
0.55 mg
4%
Vitamin D
0 IU
0%
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
26 mg
3%
Magnesium, Mg
34 mg
11%
Phosphorus, P
197 mg
28%
Iron, Fe
3.95 mg
22%
Potassium, K
320 mg
7%
Sodium, Na
286 mg
19%
Zinc, Zn
1.6 mg
20%
Copper, Cu
0.094 mg
10%
Selenium, Se
44.8 µg
81%
Manganese, Mn
3.4 mg
189%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Mollusks comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Mollusks · mussel · blue · raw | 86 kcal | 11.9 g | 3.69 g | 2.24 g |
Mollusks · whelk · unspecified · raw | 137 kcal | 23.84 g | 7.76 g | 0.4 g |
Mollusks · oyster · Pacific · raw | 81 kcal | 9.45 g | 4.95 g | 2.3 g |
Mollusks · octopus · common · raw | 82 kcal | 14.91 g | 2.2 g | 1.04 g |
Mollusks · mussel · blue · cooked · moist heat | 172 kcal | 23.8 g | 7.39 g | 4.48 g |
Mollusks · mussel · steamed or poached | 171 kcal | 23.7 g | 7.35 g | 4.46 g |
Mollusks · mussel · cooked · NS as to cooking method | 171 kcal | 23.7 g | 7.35 g | 4.46 g |
Mollusks · snail · raw | 90 kcal | 16.1 g | 2 g | 1.4 g |
Mollusks · oyster · eastern · wild · cooked · moist heat | 102 kcal | 11.42 g | 5.45 g | 3.42 g |
Mollusks · clam · mixed species · raw | 86 kcal | 14.67 g | 3.57 g | 0.96 g |
Mollusks · oyster · eastern · canned | 68 kcal | 7.06 g | 3.91 g | 2.47 g |
* Nutritional values per 100 g of product