Oatmeal · made with milk and sugar · Puerto Rican style
Avena con leche y azucar, NS as to type of milk / Avena, estilo puertorriqueno
Amount per 100 g
- Energy (calories): 144 kcal 7%
- Protein: 4.57 g 8%
- Fat: 2.51 g Why gray? Help 5%
- Carbohydrates: 26.36 g 11%
Calorie breakdown
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- Protein: 13% 18 kcal
- Fat: 15% 22 kcal
- Carbohydrates: 72% 104 kcal
Omega 6 : Omega 3
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1:1 20:1
General
- Energy- 144 kcal - 7% 
- Water- 65.2 g - 2% 
Carbohydrates
- Carbohydrate- 26.36 g - 11% 
- Fiber- 1.4 g - 6% 
- Sugars, total- 17.25 g 
- Starch- ~ 
Lipids
- Total lipid (fat)- 2.51 g - 5% 
- Total polyunsaturated- 0.399 g 
- Omega 3 (n-3)- ~ - - 
- Omega 6 (n-6)- ~ - - 
- Total monounsaturated- 0.7 g 
- Total saturated- 1.122 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 6 mg - as low as possible 
Protein + aminoacids
- Protein- 4.57 g - 8% 
- Tryptophan- 0.061 g - 19% 
- Threonine- 0.17 g - 13% 
- Isoleucine- 0.212 g - 17% 
- Leucine- 0.397 g - 15% 
- Lysine- 0.318 g - 13% 
- Methionine + Cystine- 0.181 g - 15% 
- Methionine- 0.101 g 
- Cystine- 0.08 g 
- Phenylalanine + Tyrosine- 0.428 g - 20% 
- Phenylalanine- 0.235 g 
- Tyrosine- 0.193 g 
- Valine- 0.275 g - 18% 
Vitamins
- Vitamin C- 0.1 mg - 0% 
- Folate, total- 7 µg 
- Folate, DFE- 7 µg DFE - 2% 
- Vitamin B-1 (Thiamin)- 0.081 mg - 7% 
- Vitamin B-2 (Riboflavin)- 0.173 mg - 16% 
- Vitamin B-3 (Niacin)- 0.218 mg - 2% 
- Vitamin B-5 (Pantothenic acid)- 0.459 mg - 9% 
- Vitamin B-6- 0.04 mg - 3% 
- Vitamin B-12 (Cobalamin)- 0.33 µg - 14% 
- Vitamin A- 155 IU - 7% 
- Vitamin E- 0.09 mg - 1% 
- Vitamin D- 41 IU - 7% 
- Vitamin K- 0.4 µg - 0% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 107 mg - 11% 
- Magnesium, Mg- 28 mg - 9% 
- Phosphorus, P- 131 mg - 19% 
- Iron, Fe- 0.59 mg - 3% 
- Potassium, K- 167 mg - 4% 
- Sodium, Na- 238 mg - 16% 
- Zinc, Zn- 0.87 mg - 11% 
- Copper, Cu- 0.064 mg - 7% 
- Selenium, Se- 6.7 µg - 12% 
- Manganese, Mn- 0.512 mg - 28% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Oatmeal comparison
* Nutritional values per 100 g of product

