Pork or ham · with soy-based sauce (mixture)
Amount per 100 g
- Energy (calories): 187 kcal 9%
- Protein: 14.84 g 27%
- Fat: 12.52 g Why gray? Help 26%
- Carbohydrates: 3.37 g 1%
Calorie breakdown
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- Protein: 33% 62 kcal
- Fat: 60% 112 kcal
- Carbohydrates: 7% 13 kcal
Omega 6 : Omega 3
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1:1 20:1 7:1
General
Energy
187 kcal
9%
Water
67.9 g
3%
Carbohydrates
Carbohydrate
3.37 g
1%
Fiber
0.5 g
2%
Sugars, total
1.23 g
Starch
~
Lipids
Total lipid (fat)
12.52 g
26%
Total polyunsaturated
3.748 g
Omega 3 (n-3)
0.453 g
31%
Omega 6 (n-6)
3.292 g
27%
Total monounsaturated
5.235 g
Total saturated
2.741 g
as low as possible
Total trans
~
-
Cholesterol
39 mg
as low as possible
Protein + aminoacids
Protein
14.84 g
27%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
2.8 mg
4%
Folate, total
6 µg
Folate, DFE
6 µg DFE
2%
Vitamin B-1 (Thiamin)
0.507 mg
46%
Vitamin B-2 (Riboflavin)
0.178 mg
16%
Vitamin B-3 (Niacin)
3.148 mg
22%
Vitamin B-5 (Pantothenic acid)
0.439 mg
9%
Vitamin B-6
0.334 mg
26%
Vitamin B-12 (Cobalamin)
0.36 µg
15%
Vitamin A
277 IU
12%
Vitamin E
1.07 mg
7%
Vitamin D
13 IU
2%
Vitamin K
19.4 µg
22%
Isoflavones, total
~
Minerals
Calcium, Ca
23 mg
2%
Magnesium, Mg
21 mg
7%
Phosphorus, P
142 mg
20%
Iron, Fe
0.75 mg
4%
Potassium, K
287 mg
6%
Sodium, Na
342 mg
23%
Zinc, Zn
1.34 mg
17%
Copper, Cu
0.054 mg
6%
Selenium, Se
17.6 µg
32%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pork or ham comparison
* Nutritional values per 100 g of product