Potatoes · scalloped · dry mix · prepared with water · whole milk and butter
Amount per 100 g
- Energy (calories): 93 kcal 4%
- Protein: 2.12 g 4%
- Fat: 4.3 g Why gray? Help 9%
- Carbohydrates: 12.77 g 5%
Calorie breakdown
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- Protein: 6% 6 kcal
- Fat: 39% 36 kcal
- Carbohydrates: 55% 51 kcal
Omega 6 : Omega 3
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1:1 20:1 2:1
General
Energy
93 kcal
4%
Water
79.17 g
3%
Carbohydrates
Carbohydrate
12.77 g
5%
Fiber
1.1 g
4%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
4.3 g
9%
Total polyunsaturated
0.194 g
Omega 3 (n-3)
0.071 g
5%
Omega 6 (n-6)
0.123 g
1%
Total monounsaturated
1.213 g
Total saturated
2.633 g
as low as possible
Total trans
~
-
Cholesterol
11 mg
as low as possible
Protein + aminoacids
Protein
2.12 g
4%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
3.3 mg
4%
Folate, total
10 µg
Folate, DFE
10 µg DFE
3%
Vitamin B-1 (Thiamin)
0.019 mg
2%
Vitamin B-2 (Riboflavin)
0.056 mg
5%
Vitamin B-3 (Niacin)
1.029 mg
7%
Vitamin B-5 (Pantothenic acid)
0.327 mg
7%
Vitamin B-6
0.042 mg
3%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
148 IU
6%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
36 mg
4%
Magnesium, Mg
14 mg
5%
Phosphorus, P
56 mg
8%
Iron, Fe
0.38 mg
2%
Potassium, K
203 mg
4%
Sodium, Na
341 mg
23%
Zinc, Zn
0.25 mg
3%
Copper, Cu
0.049 mg
5%
Selenium, Se
1.6 µg
3%
Manganese, Mn
0.181 mg
10%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Potatoes comparison
* Nutritional values per 100 g of product