Potatoes · scalloped · dry mix · unprepared
Amount per 100 g
- Energy (calories): 358 kcal 16%
- Protein: 7.77 g 14%
- Fat: 4.59 g Why gray? Help 9%
- Carbohydrates: 73.93 g 30%
Calorie breakdown
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- Protein: 6% 22 kcal
- Fat: 11% 38 kcal
- Carbohydrates: 83% 298 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
358 kcal
16%
Water
6.22 g
0%
Carbohydrates
Carbohydrate
73.93 g
30%
Fiber
8.6 g
34%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
4.59 g
9%
Total polyunsaturated
1.985 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.1 g
Total saturated
1.2 g
as low as possible
Total trans
~
-
Cholesterol
5 mg
as low as possible
Protein + aminoacids
Protein
7.77 g
14%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
16.5 mg
22%
Folate, total
32 µg
Folate, DFE
32 µg DFE
8%
Vitamin B-1 (Thiamin)
0.06 mg
5%
Vitamin B-2 (Riboflavin)
0.123 mg
11%
Vitamin B-3 (Niacin)
4.533 mg
32%
Vitamin B-5 (Pantothenic acid)
1.4 mg
28%
Vitamin B-6
0.18 mg
14%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
62 mg
6%
Magnesium, Mg
59 mg
19%
Phosphorus, P
197 mg
28%
Iron, Fe
2.01 mg
11%
Potassium, K
905 mg
19%
Sodium, Na
1578 mg
105%
Zinc, Zn
0.92 mg
12%
Copper, Cu
0.26 mg
29%
Selenium, Se
7.9 µg
14%
Manganese, Mn
0.622 mg
35%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Potatoes comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Potatoes · scalloped · dry mix · unprepared | 358 kcal | 7.77 g | 73.93 g | 4.59 g |
Potatoes · au gratin · dry mix · unprepared | 314 kcal | 8.9 g | 74.31 g | 3.7 g |
Potatoes · scalloped · dry mix · prepared with water · whole milk and butter | 93 kcal | 2.12 g | 12.77 g | 4.3 g |
Potatoes · au gratin · dry mix · prepared with water · whole milk and butter | 93 kcal | 2.3 g | 12.84 g | 4.12 g |
Potatoes · o'brien · frozen · unprepared | 76 kcal | 1.83 g | 17.47 g | 0.14 g |
Potatoes · hash brown · refrigerated · unprepared | 84 kcal | 1.75 g | 19.16 g | 0.08 g |
Potatoes · scalloped · home-prepared with butter | 88 kcal | 2.87 g | 10.78 g | 3.68 g |
Potatoes · scalloped · home-prepared with margarine | 88 kcal | 2.87 g | 10.78 g | 3.68 g |
Potatoes · hash brown · frozen · with butter sauce · prepared | 178 kcal | 2.46 g | 24.13 g | 8.79 g |
Potatoes · hash brown · home-prepared | 265 kcal | 3 g | 35.11 g | 12.52 g |
Potatoes · hash brown · frozen · plain · prepared · pan fried in canola oil | 219 kcal | 2.65 g | 28.51 g | 11.59 g |
* Nutritional values per 100 g of product